Textual Chef · recipe index
Yellow Split Peas recipes
5 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.
Kosambari
A South Indian no-cook salad made with soaked yellow split peas (moong dal), grated carrot, fresh coconut, and a tempered mustard seed and curry leaf dressing. Light, crunchy, and
Pease Pudding
A smooth and savory spread made from simmered yellow split peas seasoned with butter and pepper. Traditionally served alongside roasted ham or bacon.
Potaje de Chicharos
A rich Cuban split pea stew simmered with smoked ham, potatoes, calabaza squash, and a garlic-onion sofrito.
Split Pea Dhal
A silky Caribbean style yellow split pea soup infused with garlic, turmeric, and freshly tempered spices.
Split Pea Soup with Smoked Pork
A traditional, savory yellow split pea soup cooked with smoked pork ribs and diced vegetables for a rich depth of flavor.
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