Blood Orange Negroni Spritz

Name: Blood Orange Negroni Spritz
Prep time: 6 min
Total time: 6 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 1.5 oz Campari; 1.5 oz sweet vermouth; 2 oz fresh blood orange juice (or navel orange juice), freshly squeezed; 3 oz dry prosecco or sparkling wine, chilled; 2 oz soda water, chilled; as needed ice cubes; 1 blood orange slice (for garnish)

A lighter, bubbly riff on the classic Negroni that swaps gin for prosecco and adds fresh blood orange juice for a bittersweet, vibrantly colored aperitivo.

6 minEasyServes 1175 cal/serving

ItalianAlcoholic DrinkNo-CookStandardHigh FiberGluten-FreeNut-FreeDairy-FreeEgg-FreeSoy-FreeShellfish-FreeSesame-FreeLow-SodiumPork-FreeNightshade-FreeCorn-Free

Ingredients

1.5 oz Campari
1.5 oz sweet vermouth
2 oz fresh blood orange juice (or navel orange juice), freshly squeezed
3 oz dry prosecco or sparkling wine, chilled
2 oz soda water, chilled
as needed ice cubes
1 blood orange slice (for garnish)

Instructions

1

Fill a large wine glass or rocks glass with ice cubes.
2

Add 1.5 oz Campari and 1.5 oz sweet vermouth to the glass.
3

Pour in 2 oz freshly squeezed fresh blood orange juice (or navel orange juice) and stir gently to combine.
4

Top with 3 oz chilled dry prosecco or sparkling wine and 2 oz chilled soda water; stir just once to preserve the bubbles.
5

Garnish with a blood orange slice (for garnish) and serve immediately.

Questions

Can I halve or double Blood Orange Negroni Spritz?

Yes. As written it serves 1. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To batch it for a crowd, multiply everything but add the ice only when serving.

Serve it with

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