Blueberry Lavender Lemonade

Name: Blueberry Lavender Lemonade
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 6 fresh lemons, juiced; 1 cup fresh blueberries; 2 tsp dried culinary lavender; 1/2 cup honey (or agave for vegan option); 4 cups water; as needed ice cubes; 4 lemon slices (for garnish); 4 fresh lavender sprigs (for garnish)

A refreshing floral lemonade infused with fresh blueberries and lavender, creating a sophisticated and colorful summer beverage.

25 minMediumServes 4120 cal/serving

AmericanNon-Alcoholic DrinkBlenderVeganVegetarianHalal-friendlyGluten-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

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Ingredients

6 fresh lemons, juiced
1 cup fresh blueberries
2 tsp dried culinary lavender
1/2 cup honey (or agave for vegan option)
4 cups water
as needed ice cubes
4 lemon slices (for garnish)
4 fresh lavender sprigs (for garnish)

Instructions

1

In a small saucepan, bring 1 cup of 4 cups water to a simmer and remove from heat.
2

Add 2 tsp dried culinary lavender to the hot water and let steep for 5 minutes. Strain and set aside to cool.
3

In a blender, combine 1 cup fresh blueberries with 1/2 cup of water and blend until smooth.
4

Strain the blueberry purée through a fine-mesh sieve to remove solids, pressing with a spoon to extract all the juice.
5

In a large pitcher, combine the lavender-infused water, blueberry purée, juice from 6 juiced fresh lemons, 1/2 cup honey (or agave for vegan option), and the remaining water.
6

Stir well until the honey is completely dissolved.
7

Refrigerate until chilled, at least 1 hour.
8

Serve over as needed ice cubes garnished with 4 lemon slices (for garnish) and 4 fresh lavender sprigs (for garnish).

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Questions

Is there a substitute for honey in Blueberry Lavender Lemonade?

The entry for Blueberry Lavender Lemonade calls for 1/2 cup honey (or agave for vegan option). In its place: Maple syrup or agave, measure for measure, which also makes it vegan.

How many calories are in Blueberry Lavender Lemonade?

One serving (the recipe makes 4) is about 120 calories, with 0 g protein, 30 g carbohydrate and 0 g fat, plus 26 mg sodium. The figures are estimates computed from the ingredient list.

Can I start Blueberry Lavender Lemonade the day before?

Yes. Step 7 is a built-in pause of 1 hour: "Refrigerate until chilled, at least 1 hour." Do everything up to that point ahead of time and pick up at step 8 when you are ready to finish.

Can I batch Blueberry Lavender Lemonade for a group?

Yes. As written it serves 4. Halved, the lemons drops from 6 to 3; doubled, it is 12. Every line in this entry carries its half and double quantity, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

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