Hugo Spritz

Name: Hugo Spritz
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 3 oz prosecco, chilled; 1 oz elderflower syrup; 1 oz soda water, chilled; 2 sprigs fresh mint; 2 wedges lime; as needed ice

A pale, bubbly spritz of prosecco, elderflower syrup, soda water, mint, and lime, built over ice in minutes. Home searches for this one spiked 2200% in summer 2026.

5 minEasyServes 1170 cal/serving

ItalianAlcoholic DrinkNo-CookVegetarianVeganLow CarbGluten-FreeDairy-FreeNut-FreeLow-SodiumPork-FreeNightshade-FreeCorn-Free

Ingredients

3 oz prosecco, chilled
1 oz elderflower syrup
1 oz soda water, chilled
2 sprigs fresh mint
2 wedges lime
as needed ice

Instructions

1

Fill a large wine glass or spritz glass with as needed ice.
2

Pour 3 oz chilled prosecco over the ice, followed by 1 oz elderflower syrup.
3

Top with 1 oz soda water and stir gently to combine.
4

Bruise 2 sprigs fresh mint lightly between your fingers to release its aroma, then drop it into the glass.
5

Garnish with 2 wedges lime and serve immediately.

Questions

Can I halve or double Hugo Spritz?

Yes. As written it serves 1. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To batch it for a crowd, multiply everything but add the ice only when serving.

Serve it with

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