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Korean Street Toast

Crispy buttered toast topped with a fried egg, mayo, and ketchup. A simple, addictive Korean street food breakfast.

13 minEasyServes 2280 cal/serving

KoreanBreakfastStovetopVegetarian

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Ingredients

  • 4 bread slices (white or brioche)
  • 2 tbsp butter
  • 2 eggs
  • 2 tbsp mayonnaise
  • 2 tbsp ketchup
  • 2 tsp vegetable oil (for frying eggs)
  • pinch salt
  • pinch black pepper

Instructions

  1. 1

    Heat half the 2 tbsp butter in a skillet over medium-high heat.

  2. 2

    Toast the 4 bread slices (white or brioche) in the skillet until golden on both sides, about 2 minutes per side. Add more butter as needed.

  3. 3

    Transfer the toasted bread slices (white or brioche) to a serving plate and set aside.

  4. 4

    In the same skillet, heat 2 tsp vegetable oil (for frying eggs) over medium heat.

  5. 5

    Crack the 2 eggs into the skillet and fry until the whites are set but yolks are still runny, about 3 minutes.

  6. 6

    Top each toasted bread slices (white or brioche) with a fried eggs.

  7. 7

    Drizzle with 2 tbsp mayonnaise and 2 tbsp ketchup.

  8. 8

    Season with pinch salt and pinch black pepper. Serve hot.

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Questions

What should Korean Street Toast look like when it is ready?

Go by the cues in the method rather than the clock. Step 5: cook until the whites are set but yolks are still runny.

Can I make Korean Street Toast dairy-free?

Yes. The dairy in Korean Street Toast is 2 tbsp butter. Swap the butter for olive oil where it melts, or a plant-based block butter where it is creamed. The richness shifts slightly, but the method does not change.

Is Korean Street Toast vegan?

No, though it is vegetarian. What keeps it from vegan is 2 tbsp butter, 2 eggs, 2 tbsp mayonnaise and 2 tsp vegetable oil (for frying eggs). For fully plant-based entries, see the vegan breakfast collection.

Does Korean Street Toast contain eggs?

Yes: 2 eggs, 2 tbsp mayonnaise and 2 tsp vegetable oil (for frying eggs). The full allergen list for this entry is gluten, dairy and eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How many calories are in Korean Street Toast?

One serving (the recipe makes 2) is about 280 calories, with 8 g protein, 24 g carbohydrate and 16 g fat, plus 1 g fiber and 520 mg sodium.

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