Papaya Milk
A silky-smooth, naturally sweet Taiwanese beverage that blends fresh papaya with evaporated milk and a hint of sugar. Refreshing, creamy, and instantly nostalgic.
Cook this free in the appFree. No download, no account. The screen stays awake and each step can run its own timer.
Ingredients
- 1 lb fresh papaya, peeled, seeded, cubed
- 1/2 cup evaporated milk (or heavy cream)
- 2 tbsp sugar (or sweetened condensed milk)
- 1 cup whole milk or water
- 1 cup ice cubes
Instructions
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1
Add 1 lb peeled, seeded, cubed fresh papaya to a blender.
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2
Pour in 1/2 cup evaporated milk (or heavy cream) and 1 cup whole milk or water.
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3
Add 2 tbsp sugar (or sweetened condensed milk) to taste.
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4
Add 1 cup ice cubes to the blender.
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5
Blend on high speed until smooth and creamy, about 1-2 minutes.
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6
Pour into glasses and serve immediately.
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7
Add more ice if desired, and stir well before drinking.
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