Can I halve or double Cucumber Mint Mocktail?

Name: Cucumber Mint Mocktail
Prep time: 8 min
Total time: 8 min
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 English cucumber, thinly sliced; 20 fresh mint leaves; 2 tsp honey (or agave for vegan); 2 tbsp fresh lime juice; 1.5 cups tonic water (chilled); 2 cups ice cubes; 8 cucumber rounds (for garnish)

Yes. As written it serves 2. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

Cucumber Mint Mocktail

A clean and cooling zero-proof drink that muddles fresh cucumber and mint with honey syrup, then tops the mix with tonic water for a sophisticated adult-friendly mocktail. Far more complex in flavor than a simple infused water.

8 minEasyServes 250 cal/serving

AmericanNon-Alcoholic DrinkNo-CookVeganVegetarianLow CarbHalal-friendlyKosher-styleGluten-FreeNut-FreeDairy-FreeEgg-FreeSoy-FreeShellfish-FreeSesame-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

Ingredients

1/2 English cucumber, thinly sliced
20 fresh mint leaves
2 tsp honey (or agave for vegan)
2 tbsp fresh lime juice
1.5 cups tonic water (chilled)
2 cups ice cubes
8 cucumber rounds (for garnish)

Instructions

1

Divide 20 fresh mint leaves and 1/2 thinly sliced English cucumber between two cocktail glasses or shakers. Add 2 tsp honey (or agave for vegan) to each and muddle firmly for 30 seconds to release the cucumber water and mint oils.
2

Add 2 tbsp fresh lime juice and a handful of ice cubes to the muddled mixture. Stir to chill.
3

Strain the mixture into ice-filled glasses, pressing the muddled solids to extract maximum flavor.
4

Top each glass with 1.5 cups tonic water (chilled), pouring gently to preserve the bubbles.
5

Garnish with 8 cucumber rounds (for garnish) and a fresh mint sprig. Serve immediately.

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Cucumber Mint Mocktail

Ingredients

Instructions

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