Textual Chef

Grilled Cheese Sandwich

Golden, buttery bread with gooey melted cheese. The ultimate comfort food lunch.

13 minEasyServes 2370 cal/serving

AmericanLunchStovetopVegetarian

Ingredients

  • 4 bread, slices
  • 2 cheese, slices
  • 1 tbsp butter

Instructions

  1. 1

    Spread 1 tbsp butter evenly on one side of each slice of bread.

  2. 2

    Place a slice of 2 slices cheese between two slices of bread, with the buttered sides facing outward.

  3. 3

    Heat a skillet or pan over medium heat.

  4. 4

    Place the sandwich in the heated skillet and cook for about 2-3 minutes, until the bottom is golden brown.

  5. 5

    Carefully flip the sandwich using a spatula and cook the other side for another 2-3 minutes, until golden brown and the cheese is completely melted.

  6. 6

    Remove from heat, let cool for a minute, then cut diagonally if desired and serve immediately while the cheese is still warm and gooey.

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