Msemen with Honey

Name: Msemen with Honey
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: 1 cup fine semolina; 2 cups all-purpose flour; 1 tsp salt; 1 tsp granulated sugar; 1.2 cups warm water; 0.25 cup vegetable oil; 0.25 cup unsalted butter, melted; 0.25 cup honey

Crispy on the outside and layered inside, this warm square pancake is brushed with butter and drizzled with honey.

60 minMediumServes 4420 cal/serving

MoroccanBreakfastStovetopVegetarianHalal-friendlyNut-FreeEgg-FreeSoy-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-Free

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Ingredients

1 cup fine semolina
2 cups all-purpose flour
1 tsp salt
1 tsp granulated sugar
1.2 cups warm water
0.25 cup vegetable oil
0.25 cup unsalted butter, melted
0.25 cup honey

Instructions

1

Mix 2 cups all-purpose flour, 1 cup fine semolina, 1 tsp salt, and 1 tsp granulated sugar in a large bowl.
2

Gradually add 1.2 cups warm water and knead for 10 minutes until smooth and elastic.
3

Divide dough into equal balls, coat with 0.25 cup vegetable oil, and let rest for 15 minutes.
4

Flatten each ball thin on an oiled surface, brush with 0.25 cup melted unsalted butter, and fold into a square.
5

Cook dough squares on a hot griddle for 3 minutes per side until golden brown.
6

Drizzle warm 0.25 cup honey over the top before serving.

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Questions

What should Msemen with Honey look like when it is ready?

Go by the cues in the method rather than the clock. Step 5: cook until golden brown.

Can I make Msemen with Honey dairy-free?

Yes. The dairy in Msemen with Honey is 0.25 cup unsalted butter, melted. Swap the butter for olive oil where it melts, or a plant-based block butter where it is creamed. The richness shifts slightly, but the method does not change.

Is Msemen with Honey vegan?

No, though it is vegetarian. What keeps it from vegan is 0.25 cup unsalted butter, melted and 0.25 cup honey. For fully plant-based entries, see the vegan breakfast collection.

How many calories are in Msemen with Honey?

One serving (the recipe makes 4) is about 420 calories, with 8 g protein, 62 g carbohydrate and 16 g fat, plus 3 g fiber and 350 mg sodium. The figures are estimates computed from the ingredient list.

How long does Msemen with Honey keep?

Refrigerate what is left of Msemen with Honey within two hours and eat it within three days. Reheat gently on the stovetop.

Serve it with

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