Spicy Masala Oranges

Name: Spicy Masala Oranges
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 oranges navel oranges, segmented; 1 tsp chaat masala; 1/2 tsp red chili flakes; 1 tsp sugar; 1/4 tsp salt; 2 tsp lime juice; 2 tbsp fresh cilantro, chopped

Juicy orange segments tossed with tangy chaat masala, chili flakes, a touch of sugar and salt, and fresh cilantro; the no-cook chaat-style snack that took over Reels in 2026.

10 minEasyServes 490 cal/serving

IndianAppetizerNo-CookVeganLow CarbHalal-friendlyGluten-FreeDairy-FreeNut-FreeLow-SodiumPork-FreeAlcohol-Free

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Ingredients

4 oranges navel oranges, segmented
1 tsp chaat masala
1/2 tsp red chili flakes
1 tsp sugar
1/4 tsp salt
2 tsp lime juice
2 tbsp fresh cilantro, chopped

Instructions

1

Peel the 4 oranges navel oranges and separate them into segments, removing any white pith and seeds.
2

Arrange the orange segments in a serving bowl.
3

Sprinkle the 1 tsp chaat masala, 1/2 tsp red chili flakes, 1 tsp sugar, and 1/4 tsp salt evenly over the oranges.
4

Drizzle with the 2 tsp lime juice and gently toss to coat without breaking the segments.
5

Scatter the 2 tbsp chopped fresh cilantro on top and serve immediately.

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Questions

Is there a substitute for cilantro in Spicy Masala Oranges?

The entry for Spicy Masala Oranges calls for 2 tbsp fresh cilantro, chopped. In its place: Flat-leaf parsley with a squeeze of lime, for anyone who tastes soap. The dish loses its signature note but stays fresh.

Is Spicy Masala Oranges spicy?

Moderately. The heat in Spicy Masala Oranges comes from 1/2 tsp red chili flakes. For a milder plate, halve the chili flakes; nothing else in the method changes. For more, add it at the table rather than in the pot, so everyone sets their own level.

Is Spicy Masala Oranges keto-friendly?

A serving of Spicy Masala Oranges carries 20 g of carbohydrate, 3 g of it fiber. Against a strict 20 g keto day that is 100 percent of the budget; against a moderate 100 g low-carb day it is 20 percent.

How many carbs are in Spicy Masala Oranges?

One serving (the recipe makes 4) has 20 g of carbohydrate in about 90 calories, with 2 g protein and 1 g fat, plus 3 g fiber and 140 mg sodium. The figures are estimates computed from the ingredient list.

How long does Spicy Masala Oranges keep?

Refrigerate what is left of Spicy Masala Oranges within two hours and eat it within three days. It is served cold; there is nothing to reheat. Leafy parts wilt first; store them apart if you can.

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