Textual Chef · recipe index

Indian recipes

145 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.

Air Fryer Tandoori Chicken Drumsticks Chicken drumsticks marinated in yogurt and warming spices, then air-fried for a charred, aromatic crust that mimics a tandoor oven. Plan ahead: marinate for at least 4 hours or ove 45 minEasyIndianHigh Protein Aloo Gobi A classic dry-style Indian stir-fry of potatoes and cauliflower coated in fragrant turmeric, cumin, and coriander. Simple to make in one pan and naturally vegan, it pairs beautiful 40 minEasyIndianVegan Aloo Methi A classic Indian dry curry combining tender potatoes with fresh, earthy fenugreek leaves and fragrant spices. 35 minEasyIndianVegan Aloo Paratha Flaky whole-wheat flatbreads stuffed with spiced mashed potatoes, pan-fried in butter until golden and crisp. A beloved North Indian breakfast served with yogurt and pickle. 55 minMediumIndianVegetarian Aloo Tikki Crispy spiced potato patties crisp-fried on the stovetop and seasoned with fragrant Indian spices and fresh herbs. 35 minEasyIndianVegan Avial A traditional South Indian dish made with mixed vegetables cooked in a coconut and yogurt paste. Finished with raw coconut oil and aromatic curry leaves. 35 minMediumIndianVegetarian Barfi A rich Indian sweet made with milk powder, ghee, and cardamom cooked into a soft fudge and sliced into squares. 25 minEasyIndianVegetarian Besan Laddu A classic sweet treat made by slow-roasting chickpea flour in rich ghee, spiced with ground cardamom and rolled into delicate sweet spheres. 35 minMediumIndianVegetarian Bhindi Masala Fresh okra stir-fried with onions, tomatoes, and a bold blend of Indian spices until tender and lightly crisped. A straightforward vegan side that brings out the best in okra witho 50 minEasyIndianVegan Boiled Egg Salad A flavorful variation of egg salad seasoned with warm Indian spices, crunchy red onion, and fresh cilantro. 22 minEasyIndianVegetarian Boondi Raita A refreshing Indian side dish made with spiced whisked yogurt and tender chickpea flour droplets. It offers a cooling balance to spicy main dishes. 10 minEasyIndianVegetarian Butter Chicken Wrap A fusion lunch wrap featuring tender chunks of traditional Indian butter chicken, basmati rice, and cool cucumber raita wrapped in a warm flatbread. This portable meal brings the r 45 minMediumIndianHigh Protein Butter Garlic Shrimp Succulent shrimp cooked in a silky butter and garlic sauce with aromatic spices. A trending Indian seafood dish that's restaurant-quality, elegant, and ready in minutes. 22 minEasyIndianPescatarian Cardamom Milk Peda Rich and tender sweet fudge discs made from milk powder, condensed milk, and fresh cardamom. Perfect as a quick festive confection or everyday treat. 22 minEasyIndianVegetarian Cardamom Rose Lassi A fragrant Indian yogurt drink blended with ground cardamom, rose water, and a touch of honey until silky smooth. Cooling and aromatic, it pairs beautifully with spiced dishes or w 8 minEasyIndianVegetarian Cardamom Saffron Kulfi Traditional Indian frozen milk dessert slowly simmered to concentrate sweetened whole milk with fragrant cardamom and saffron, then frozen in molds for a dense, creamy result. Plan 50 minMediumIndianVegetarian Carrot Halwa A beloved North Indian dessert of grated carrots slow-cooked in milk until thick and creamy, then enriched with ghee, sugar, and cardamom. Garnish with toasted nuts and a sprinkle 65 minMediumIndianVegetarian Carrot Kosambari A refreshing South Indian salad featuring grated carrots and soaked yellow moong dal tossed with fresh coconut, lemon, and a mustard seed tempering. 25 minEasyIndianVegetarian Chana Chaat A vibrant, tangy chickpea salad with a perfect balance of sweet, spicy, and sour flavors. This popular Indian street food makes for a nutritious and satisfying lunch. 20 minEasyIndianVegetarian Chana Masala A flavorful Indian chickpea curry simmered with tomatoes, onions, and aromatic spices. This hearty vegetarian dish is rich in protein and perfect served with rice or naan bread. 45 minMediumIndianVegetarian Chana Salad A refreshing Indian chickpea salad tossed with crisp vegetables, lemon juice, and savory chaat spices. 15 minEasyIndianVegan Chicken Biryani A showstopping South Asian one-pot rice dish where spiced, marinated chicken and fragrant basmati rice are layered and slow-cooked together by the dum method, infusing every grain 105 minHardIndianHigh Protein Chicken Korma Tender chicken thighs braised in a silky sauce of yogurt, cream, and warm spices with a cashew-onion base. A classic North Indian dish that is rich, mildly sweet, and deeply aromat 65 minMediumIndianHigh Protein Chicken Tikka Masala A rich and creamy curry dish featuring marinated chicken pieces in a spiced tomato-based sauce. This popular Indian-inspired recipe combines aromatic spices with tender chicken for 70 minMediumIndianHigh Protein Chole Bhature A beloved North Indian street-food classic pairing spicy, tangy chickpea masala with pillowy deep-fried bread. Rich in plant protein and bold spice, it is a satisfying midday meal 65 minMediumIndianVegetarian Chole Kulche Fluffy Indian bread served with spiced chickpea curry. A beloved North Indian breakfast that's hearty, aromatic, and deeply satisfying. 60 minMediumIndianVegetarian Classic Chai Tea A warming spiced tea from the Indian subcontinent featuring black tea with aromatic spices like cardamom, cinnamon, and ginger, sweetened and mixed with milk. 20 minEasyIndianVegetarian Coconut Chutney A fresh, creamy South Indian condiment made from grated coconut, green chili, and ginger, tempered with mustard seeds and curry leaves. Served alongside dosas, idlis, and vadas. 15 minEasyIndianVegan Coconut Fish Curry Flaky white fish simmered in a fragrant coconut milk curry with tomatoes, ginger, and warm spices. A south Indian-inspired dish that comes together in one pan. 45 minMediumIndianPescatarian Coconut Ladoo Bite-sized Indian sweets made from desiccated coconut cooked with sweetened condensed milk and cardamom, then rolled into round balls. They set at room temperature in minutes and k 25 minEasyIndianVegetarian Coconut Lentil Curry A hearty and aromatic plant-based curry featuring red lentils simmered in a rich coconut milk sauce with warm Indian spices. This comforting one-pot meal is naturally creamy, prote 45 minEasyIndianVegan Corn Chaat A warm and tangy street food snack featuring charred sweet corn tossed with fresh vegetables, zesty lemon juice, and aromatic spices. 15 minEasyIndianVegetarian Creamy Vegetable Curry A rich and flavorful vegetable curry simmered in a creamy coconut sauce with aromatic spices. This hearty vegetarian dish is both comforting and nutritious, perfect for a satisfyin 50 minMediumIndianVegetarian Cucumber Lime Aam Panna Cooler Aam panna is a traditional Indian summer drink made from raw green mango cooked with sugar and cooling spices. This version blends it with fresh cucumber and lime for an extra-refr 38 minMediumIndianVegan Cucumber Pachadi A cooling South Indian side dish made with grated cucumber, freshly ground coconut paste, and yogurt, finished with a warm tempered spice oil. 15 minEasyIndianVegetarian Cucumber Raita Cool, creamy yogurt stirred with grated cucumber, roasted cumin, and fresh herbs. An essential Indian condiment that tempers spicy curries and complements biryani. 10 minEasyIndianVegetarian Curried Carrot Ginger Soup A silky, warming soup of roasted carrots blended with fresh ginger, warming curry spices, and light coconut milk. Low in sodium and naturally sweet from the carrots, it is both com 40 minEasyIndianDASH Curried Cauliflower Soup A silky, warming soup of roasted cauliflower blended smooth with coconut milk and curry spices. Low in carbs and richly satisfying, it is finished with a swirl of coconut cream and 45 minEasyIndianKeto Curried Coconut Cauliflower Soup A velvety, warming soup of roasted cauliflower simmered in fragrant curry spices and full-fat coconut milk, blended until silky smooth. Low in carbs and richly satisfying. 45 minEasyIndianLow Carb Dahi Vada Soft, pillowy lentil dumplings soaked in chilled spiced yogurt and finished with tamarind chutney, green chutney, and chaat masala. Plan ahead: the lentils require 4 hours of soaki 70 minMediumIndianVegetarian Dal Makhani Whole black lentils and kidney beans slow-cooked all day until buttery soft, then enriched with cream and butter for the restaurant-style depth that makes this a beloved Indian cla 510 minMediumIndianVegetarian Dal Tadka Creamy yellow lentils simmered with tomatoes and finished with a dramatic sizzling tempering of ghee-fried cumin, garlic, and dried chilies. A staple of Indian home cooking that is 45 minEasyIndianVegan Dal Tadka Soup A soul-warming Indian lentil soup of yellow split lentils simmered until creamy, then finished with a sizzling tadka of cumin, garlic, and chili tempered in butter. Comforting and 55 minEasyIndianVegetarian Dhokla Fluffy, light steamed cake made from chickpea flour with aromatic tempering. A beloved Gujarati breakfast that's tangy, savory, and delightfully spongy. 35 minMediumIndianVegetarian Egg Curry Hard-boiled eggs simmered in a boldly spiced tomato-onion gravy, served with basmati rice or naan. A satisfying, protein-rich vegetarian dinner that comes together in under 40 minu 40 minEasyIndianVegetarian Fish Curry Tender white fish fillets simmered in a fragrant South Indian-style tomato and onion gravy spiced with mustard seeds, curry leaves, and red chili. Quick, warming, and deeply flavor 40 minMediumIndianPescatarian Gajar Ka Halwa A classic Indian pudding made by simmering grated carrots with milk, ghee, and cardamom until rich and creamy. Garnish with toasted cashews and raisins for a sweet finish. 60 minMediumIndianVegetarian Gajar Matar A warm Indian stir-fry of diced carrots and sweet green peas cooked with fragrant, earthy spices. It makes a quick and nourishing vegetable dish for weeknight dinners. 30 minEasyIndianVegetarian Gajrela A rich Indian carrot pudding cooked slowly with milk, ghee, cardamom, and toasted nuts for a cozy dessert. 55 minMediumIndianVegetarian Garam Masala Spice Blend A fragrant North Indian whole-spice blend toasted and ground fresh at home, yielding a far more vibrant and complex flavor than any store-bought jar. Use it to finish curries, stew 15 minEasyIndianVegan Garlic Naan Soft, pillowy leavened flatbread cooked on a hot skillet with garlic butter and finished with fresh cilantro. An authentic Indian restaurant staple made at home. 95 minMediumIndianVegetarian Ginger Turmeric Tonic A vibrant, warming wellness drink featuring fresh ginger, turmeric, and citrus. This anti-inflammatory tonic delivers a spicy-sweet flavor profile with immune-boosting properties. 25 minEasyIndianVegan Goan Fish Curry Tender fish in a coconut and spice-based gravy with tamarind tanginess. A coastal classic that's rich, complex, and subtly spicy with authentic Goan flavors. 40 minMediumIndianPescatarian Golden Milk Turmeric Latte A warming, anti-inflammatory beverage from Ayurvedic tradition featuring turmeric, cinnamon, ginger, and other spices blended with milk and lightly sweetened. 15 minEasyIndianVegetarian Gulab Jamun Soft, melt-in-your-mouth milk-solid dumplings deep-fried to a golden brown and soaked in fragrant rose-cardamom sugar syrup. A beloved Indian festive sweet. 50 minMediumIndianVegetarian Idli with Coconut Chutney Soft, fluffy steamed rice cakes served with a vibrant coconut chutney brightened with green chili and tempered mustard seeds. Plan ahead: the batter requires 8 hours of fermentatio 55 minMediumIndianVegan Imarti A traditional sweet made from a whipped lentil batter piped into flower patterns, deep fried, and soaked in cardamom scented syrup. 55 minHardIndianVegetarian Indian Jeera Rice (Cumin Rice) Fragrant basmati rice cooked with toasted cumin seeds and aromatic spices. This classic Indian side dish complements any curry perfectly and elevates a simple meal to something spe 30 minEasyIndianVegetarian Jalebi Crispy fried spiral treats soaked in warm sugar syrup infused with aromatic saffron and cardamom. 35 minMediumIndianVegetarian Jeera Aloo Tender boiled potatoes tossed in hot oil with cumin seeds, green chili, and aromatic spices until golden and fragrant. A simple, satisfying Indian side that pairs perfectly with da 40 minEasyIndianVegan Kachri Salad A crisp and tangy salad featuring fresh wild kachri melon tossed with red onions, green chilies, and aromatic Indian spices. 15 minEasyIndianVegetarian Kachumber A crisp side salad made with chopped cucumbers, tomatoes, and red onions tossed with lemon juice and spices. It provides a bright, refreshing contrast to rich curry dishes. 15 minEasyIndianVegan Kachumber Salad A crisp, refreshing Indian chopped salad of cucumber, tomato, and red onion dressed with lemon juice, cumin, and fresh herbs. Ready in minutes and served alongside virtually any In 15 minEasyIndianVegan Kakdi Koshimbir A refreshing cucumber salad tossed with crushed peanuts, coconut, and cilantro, finished with a sizzling tempered spice oil. 18 minEasyIndianVegetarian Keema Matar A richly spiced Indian ground lamb and green pea curry simmered with tomatoes, ginger, and warming spices. Serve with basmati rice or warm roti for a satisfying weeknight dinner. 45 minEasyIndianHigh Protein Keema Paratha Flaky whole wheat bread stuffed with spiced ground meat filling. A hearty meal in itself, perfect for lunch or dinner with yogurt and pickle. 60 minMediumIndian Kheer A creamy, aromatic Indian rice pudding slowly simmered with whole milk, sugar, cardamom, and saffron, garnished with pistachios and rose petals. Served warm or chilled. 55 minEasyIndianVegetarian Kosambari A South Indian no-cook salad made with soaked yellow split peas (moong dal), grated carrot, fresh coconut, and a tempered mustard seed and curry leaf dressing. Light, crunchy, and 20 minEasyIndianVegan Lamb Rogan Josh A signature Kashmiri curry of slow-braised lamb in a deeply aromatic sauce built on whole spices, dried Kashmiri chilies, and yogurt. The result is tender, fall-apart meat in a viv 110 minMediumIndianHigh Protein Lentil and Egg Breakfast Skillet A hearty Indian-spiced breakfast skillet of cumin-and-turmeric-seasoned red lentils with eggs cooked right in the pan, finished with fresh cilantro and a squeeze of lemon. 35 minEasyIndianHigh Protein Mango Chutney A sweet and tangy Indian-style condiment made with ripe mangoes, ginger, and warm spices. Wonderful alongside curries, grilled meats, and cheese boards. 45 minEasyIndianVegetarian Mango Lassi A creamy, sweet, and tangy Indian yogurt drink blended with ripe mango pulp and a hint of cardamom. Thick, cool, and incredibly refreshing. 5 minEasyIndianVegetarian Masala Chai Latte A warming Indian spiced tea latte simmered with whole spices, robust black tea, and steamed whole milk for a rich, fragrant drink that is both comforting and aromatic. 15 minEasyIndianVegetarian Masala Dosa Crispy rice-lentil crepe filled with spiced potato and onion. A beloved South Indian breakfast that's golden, savory, and deeply satisfying. 55 minMediumIndianVegetarian Masala Omelette A spiced Indian-style omelette packed with onion, green chili, tomato, cilantro, and warming spices, pan-fried until golden and slightly crisp at the edges - a quick, satisfying st 20 minEasyIndianVegetarian Mint Cilantro Chutney A vibrant Indian green chutney blending fresh mint, cilantro, ginger, and green chile into a bright, tangy sauce. The essential dipping sauce for samosas, pakoras, and grilled meat 10 minEasyIndianVegan Mint Coriander Chutney A bright green herb sauce made with fresh mint, cilantro, green chili, and lemon juice. Perfect as a condiment for snacks or grilled dishes. 10 minEasyIndianVegetarian Mirchi Ka Salan A classic Hyderabadi dish featuring long green chilies simmered in a rich, tangy sesame, peanut, and coconut gravy. 45 minMediumIndianVegetarian Mixed Vegetable Raita A refreshing yogurt side dish loaded with crunchy cucumbers, ripe tomatoes, and aromatic toasted spices. 15 minEasyIndianVegetarian Moong Dal Kosambari A refreshing South Indian salad featuring soaked split yellow moong dal, crunchy cucumber, fresh grated coconut, and a warm mustard seed tempering. 20 minEasyIndianVegetarian Mulligatawny Soup A richly spiced, thick lentil and vegetable soup with coconut milk and a squeeze of lemon. This Anglo-Indian classic is warming, filling, and deeply aromatic. 55 minEasyIndianVegan Mysore Pak A classic South Indian melt in your mouth sweet made from chickpea flour, sugar, and rich clarified butter. 30 minMediumIndianVegetarian Naan Soft and pillowy flatbread cooked in a blisteringly hot skillet to produce golden charred spots and brushed with rich melted ghee. 87 minMediumIndianVegetarian Onion Bhaji Crispy, lace-like fritters made from thinly sliced onions bound in a spiced chickpea batter and fried until deeply golden. A beloved Indian appetizer that is naturally vegan and re 35 minEasyIndianVegan Onion Raita A cooling Indian yogurt side dish packed with crunchy red onions, fresh cilantro, and subtle spices. It complements spicy curries and grilled dishes perfectly. 10 minEasyIndianVegetarian Palak Paneer A classic North Indian dish of soft paneer cubes nestled in a vibrant, velvety spinach sauce seasoned with warm spices, garlic, ginger, and cream. Rich, nutritious, and deeply comf 45 minMediumIndianVegetarian Paneer Butter Masala Silky cubes of paneer in a luxuriously rich tomato-cream sauce infused with butter, cashews, and aromatic spices. The restaurant-style gravy is smooth, mildly spiced, and deeply sa 50 minMediumIndianVegetarian Paneer Do Pyaza Tender paneer cubes in a silky onion-based gravy with fresh and cooked onions. A modern favorite that's aromatic, mildly spiced, and chef-approved. 40 minMediumIndianVegetarian Paneer Tikka Cubes of firm paneer and vegetables marinated in spiced yogurt and grilled until charred and smoky. A classic Indian appetizer that's hearty enough to anchor a vegetarian spread. 45 minEasyIndianVegetarian Paneer Tikka Skewers Cubes of Indian cottage cheese marinated in a vibrant spiced yogurt coating and broiled until blistered, served with mint chutney. Plan ahead: marinate for at least 2 hours. 50 minMediumIndianVegetarian Pani Puri Crispy hollow semolina shells filled with spiced mashed potato and chickpeas, then dunked in an ice-cold, herb-infused tamarind water just before eating. An iconic Indian street sn 35 minMediumIndianVegan Papadum Crispy thin flatbreads made from urad dal flour seasoned with black pepper and cumin. Quick to fry on the stovetop for a crunchy side or snack. 30 minMediumIndianVegan Pav Bhaji A Mumbai street-food staple: a thick, buttery mash of mixed vegetables cooked down with fragrant spices and served with toasted, butter-griddled dinner rolls. Bright, tangy, and de 50 minEasyIndianVegetarian Peanut Bhel Roasted peanuts tossed with chopped onion, tomato, cucumber, raw mango, and two chutneys, a quick Indian street snack that has been trending across Instagram Reels this summer. 15 minEasyIndianVegan Pineapple Raita A sweet, savory, and cooling yogurt condiment studded with juicy pineapple and warm Indian spices. 10 minEasyIndianVegetarian Pistachio Cardamom Kulfi A rich, traditional frozen dairy dessert infused with aromatic cardamom and crushed pistachios. Slow simmered to achieve a dense, creamy texture. 55 minMediumIndianVegetarian Poha A light and popular Indian breakfast made from rinsed flattened rice tossed with mustard seeds, turmeric, onion, green chili, and peanuts, finished with fresh lemon juice and cilan 20 minEasyIndianVegan Poha Flattened Rice Breakfast A popular Indian breakfast of rinsed flattened rice flakes stir-fried with mustard seeds, turmeric, onion, green chili, and fresh lemon. Light, quick, and naturally vegan, Poha is 22 minEasyIndianVegan Pomegranate Raita A cooling yogurt side dish featuring juicy pomegranate seeds, fresh mint, and toasted cumin. 10 minEasyIndianVegetarian Pressure Cooker Chickpea Tikka Masala Tender chickpeas simmered in a rich, aromatic tomato-cream sauce fragrant with garam masala, ginger, and fenugreek. This pressure cooker version delivers authentic depth of flavor 45 minEasyIndianVegetarian Pressure Cooker Dal Makhani Rich, creamy black lentil dal slow-simmered with butter, cream, tomatoes, and warming spices, traditionally cooked for hours but ready in the pressure cooker in about an hour. 85 minMediumIndianVegetarian Pressure Cooker Lamb Biryani Tender spiced lamb and fragrant basmati rice layered and cooked together in the pressure cooker for a rich, aromatic biryani in a fraction of the usual time. 75 minHardIndianHigh Protein Pressure Cooker Split Mung Dal Khichdi A warming, deeply nourishing one-pot Indian comfort dish of split mung dal and basmati rice cooked until silky-soft with fragrant spices, finished with a tarka of cumin and ghee. 40 minEasyIndianVegetarian Pressure Cooker Vindaloo Pork Tender chunks of pork shoulder braised in a fiery, tangy Goan-style sauce of vinegar, dried chiles, and warm spices - a bold, deeply flavored curry in a fraction of the traditional 75 minMediumIndianHigh Protein Puttu A traditional steamed rice cake layered with fresh grated coconut. Light and fluffy, it makes a wholesome morning staple. 25 minEasyIndianVegetarian Rajma Chawal Creamy kidney bean curry paired with fluffy basmati rice, a beloved North Indian comfort meal. Mild, warming, and deeply satisfying. 60 minEasyIndianVegetarian Ras Malai Soft, flattened curd cheese patties soaked in sweet, cardamom and saffron infused milk syrup. 70 minMediumIndianVegetarian Rasam A thin, peppery South Indian tomato broth seasoned with tamarind, cumin, and mustard-seed tempering. Served as a soup, a digestive, or poured over rice. 35 minEasyIndianVegan Rasam (South Indian Pepper Soup) A thin, pungent South Indian broth of tomato, tamarind, black pepper, and cumin, spiked with mustard and curry leaf tempering. Drunk as a digestive or ladled over rice, rasam is as 35 minMediumIndianVegan Rasgulla Soft, spongy Indian cheese balls soaked in a cardamom and rose scented light sugar syrup. Served chilled for a delicate, sweet dessert experience. 50 minMediumIndianVegetarian Raw Mango Salad A crisp and tangy salad made with shredded raw green mango, sweetened with jaggery, and tossed with a warm spiced oil tempering. 18 minEasyIndianVegan Red Lentil Dal A comforting dish made with simmered red lentils and finished with a fragrant tempered spice oil. 35 minEasyIndianVegan Saag Paneer Cubes of golden pan-fried paneer nestled in a vibrant puree of mustard greens and spinach spiced with ginger, garlic, and warming masala. A hearty vegetarian Indian classic that is 55 minMediumIndianVegetarian Saag Paneer with Basmati Rice Tender cubes of pan-fried paneer nestled in a velvety spiced spinach and mustard greens sauce, served alongside fragrant basmati rice. A classic North Indian vegetarian dish that i 60 minMediumIndianVegetarian Salted Lassi A cooling, savory yogurt drink from the Punjab region of India blended with cumin, mint, and a pinch of salt. It pairs perfectly with spicy meals and is a refreshing alternative to 5 minEasyIndianVegetarian Salted Sweet Lassi A classic Punjabi yogurt drink that balances sweet sugar with a pinch of salt and cumin, blended smooth and frothy. This cooling, digestive drink is the traditional companion to an 7 minEasyIndianVegetarian Sambar A tangy South Indian lentil stew cooked with vegetables, tamarind, and aromatic tempered spices. 50 minMediumIndianVegan Samosa Chaat A delicious Indian street food dish featuring crispy samosas topped with spiced chickpeas, yogurt, chutneys, and various crunchy and tangy toppings. 40 minMediumIndianVegetarian Sandesh A classic Bengali sweet made from fresh curdled milk cheese kneaded with sugar and cardamom. Cooked briefly, it yields a delicate, soft dessert that melts in your mouth. 35 minMediumIndianVegetarian Semolina Halwa A sweet Indian pudding made by roasting semolina in ghee and cooking it with cardamom sugar syrup and toasted nuts. 25 minEasyIndianVegetarian Sheet Pan Tandoori Chicken with Cauliflower Chicken drumsticks marinated in yogurt and warm tandoori spices roast alongside cauliflower florets on one pan, producing charred, aromatic chicken with a tender, spiced side all a 60 minEasyIndianHigh Protein Slow Cooker Chicken Curry Tender chicken thighs slow-cooked in a fragrant coconut-tomato curry sauce with warming spices. A hands-off weeknight dinner that fills the kitchen with incredible aroma. 260 minEasyIndianHigh Protein Slow Cooker Vegetarian Chickpea Tikka Masala Tender chickpeas simmered low and slow in a richly spiced tomato-cream sauce with fragrant garam masala and warming ginger. Serve over basmati rice for a satisfying, hands-off week 375 minEasyIndianVegetarian Sohan Halwa A traditional dense, brittle confection made from sprouted wheat flour, ghee, and sugar, garnished with crunchy nuts. 45 minMediumIndianVegetarian Spiced Keema Wrap A flavorful Indian-inspired wrap filled with aromatic spiced ground meat (keema), fresh vegetables, and cooling yogurt sauce. This portable lunch option delivers authentic South As 35 minMediumIndianHigh Protein Spicy Masala Oranges Juicy orange segments tossed with tangy chaat masala, chili flakes, a touch of sugar and salt, and fresh cilantro; the no-cook chaat-style snack that took over Reels in 2026. 10 minEasyIndianVegan Sprout Salad A crisp and refreshing salad made with sprouted mung beans, chopped fresh vegetables, tangy spices, and fresh lemon juice. 15 minEasyIndianVegetarian Sprouted Moong Bean Salad A crisp, protein-rich Indian salad made with sprouted mung beans, tomato, cucumber, and red onion, dressed with lemon juice and cumin. Eaten raw for maximum crunch and nutrition. 15 minEasyIndianVegan Tamarind Chutney A sweet, sour, and warmly spiced Indian chutney made from tamarind paste, jaggery, and toasted spices. An essential condiment for chaat, samosas, and pakoras. 25 minEasyIndianVegetarian Tandoori Broccoli Tender broccoli florets coated in aromatic tandoori spices and yogurt, then roasted until charred and crispy. A trending vegetarian dish that's flavorful and satisfying. 35 minEasyIndianVegetarian Tandoori Chicken Chicken pieces marinated in yogurt and a fiery blend of spices, then roasted at high heat until charred at the edges and juicy within. Plan ahead: marinate at least 4 hours, ideall 55 minMediumIndianHigh Protein Tandoori Chicken Skewers Chicken thighs marinated in spiced yogurt and grilled until charred at the edges and juicy throughout, capturing the classic flavors of a tandoor oven at home. Plan ahead: marinate 41 minMediumIndianHigh Protein Tandoori Chicken Wings Oven-roasted chicken wings marinated in a richly spiced yogurt and Kashmiri chili sauce, yielding vibrant, smoky, high-protein bites with charred edges. Plan ahead: marinate for at 70 minEasyIndianHigh Protein Tandoori Salmon Tender salmon fillet coated in aromatic tandoori spices and yogurt, then grilled to perfection. Smoky, tangy, and rich with spiced flavor. 30 minMediumIndianHigh Protein Tempeh Tikka Masala A plant-based twist on the classic Indian dish with marinated tempeh cubes in a rich, creamy tomato-based curry sauce. This vegan version delivers all the authentic flavors with a 65 minMediumIndianVegetarian Upma A savory South Indian breakfast made from dry-roasted semolina cooked with mustard seeds, curry leaves, onion, and green chili into a fluffy, warmly spiced porridge that comes toge 25 minEasyIndianVegetarian Upma Semolina Breakfast A classic South Indian savory breakfast porridge made from dry-roasted semolina cooked with mustard seeds, curry leaves, onion, green chili, and a squeeze of lemon. Light yet satis 23 minEasyIndianVegetarian Vegan Chickpea Flour Pancakes Savory Indian-style pancakes made from a spiced chickpea flour batter with diced tomatoes, green onions, and green chile. Similar to besan chilla, they are crispy at the edges, ten 30 minEasyIndianVegan Vegan Red Lentil Dal Velvety red lentils cooked down with tomatoes, coconut milk, and an aromatic tempering of mustard seeds, cumin, and fresh ginger - a warming, nourishing bowl that comes together in 40 minEasyIndianVegan Vegan Tofu Tikka Masala Pan-seared tofu simmered in a deeply spiced, creamy tomato coconut milk sauce that mirrors the rich warmth of classic tikka masala - all without any dairy. 50 minMediumIndianVegan Vegetable Biryani A fragrant, spiced rice dish layered with mixed vegetables, herbs, and aromatics. This vegetarian biryani is a complete meal bursting with authentic Indian flavors. 60 minMediumIndianVegetarian Vegetable Kati Roll Spiced paneer and crisp vegetables wrapped in a warm, flaky paratha flatbread with tangy chutney and crunchy onions. A classic Kolkata street snack that is quick to assemble and en 40 minEasyIndianVegetarian Vegetable Pakora Crispy Indian fritters made with a spiced chickpea-flour batter coating vegetables like onion, potato, and cauliflower. These golden, crunchy bites are the perfect snack or starter 45 minEasyIndianVegan Vegetable Samosas Crispy triangular pastries filled with a fragrant spiced potato and pea mixture, pan-fried to golden perfection. A classic Indian street-food snack that is completely plant-based. 90 minHardIndianVegan Yogurt Marinade for Tandoori Chicken A deeply aromatic Indian marinade of whole-milk yogurt, lemon, and a warm spice blend that tenderizes chicken and produces the signature brick-red color of tandoori dishes. Plan ah 10 minEasyIndianVegetarian

Cook free, in peace

Textual Chef is 4,504 plain-text recipes, free to read and free to cook from. No account, no paywall, no ads, no life stories. Open any of them in the app and each quantity sits inside the step that uses it, so you read once and cook.

Every recipe is curated or public-domain sourced, written to one template and checked before it publishes. Nothing here is a scraped blog post.

Open the appNo download needed. It opens in your browser. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually; the first 30 days are free.