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Es Teler Mixed Fruit Coconut Cooler

A refreshing Indonesian shaved-ice drink loaded with avocado, young coconut flesh, jackfruit, and grass jelly in sweet coconut milk. Plan ahead: chill the coconut milk syrup for at least 1 hour before serving.

20 minEasyServes 4260 cal/serving

IndonesianNon-Alcoholic DrinkNo-CookVeganDairy-FreeGluten-FreeNut-FreeLow-SodiumPork-FreeNightshade-FreeCorn-Free

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Ingredients

  • 2 ripe avocado, diced
  • 1 cup canned young coconut flesh (or fresh), sliced
  • 1 cup canned jackfruit in syrup, drained, sliced
  • 1 cup canned grass jelly (cincau), cubed
  • 1 cup full-fat coconut milk
  • 1/4 cup sweetened condensed coconut milk
  • 4 cups shaved ice or crushed ice
  • 1/2 tsp pandan extract (or 1 tsp vanilla)
  • 1/8 tsp salt

Instructions

  1. 1

    In a bowl, whisk together 1 cup full-fat coconut milk, 1/4 cup sweetened condensed coconut milk, 1/2 tsp pandan extract (or 1 tsp vanilla), and 1/8 tsp salt until smooth. Taste and adjust sweetness. Refrigerate until cold.

  2. 2

    Prepare 2 diced ripe avocado, 1 cup sliced canned young coconut flesh (or fresh), 1 cup drained, sliced canned jackfruit in syrup, and 1 cup cubed canned grass jelly (cincau) and keep refrigerated until ready to serve.

  3. 3

    Fill each serving glass with a generous mound of 4 cups shaved ice or crushed ice.

  4. 4

    Divide the prepared fruits and 1 cup canned grass jelly (cincau) evenly over the ice in each glass.

  5. 5

    Pour the coconut milk mixture over each glass and serve immediately with a spoon and straw.

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Questions

What is Es Teler Mixed Fruit Coconut Cooler?

A refreshing Indonesian shaved-ice drink loaded with avocado, young coconut flesh, jackfruit, and grass jelly in sweet coconut milk. Plan ahead: chill the coconut milk syrup for at least 1 hour before serving. This reference files it under Indonesian non-alcoholic drink: made without cooking, rated easy and about 20 minutes start to finish.

What can I use instead of pandan in Es Teler Mixed Fruit Coconut Cooler?

The entry for Es Teler Mixed Fruit Coconut Cooler calls for 1/2 tsp pandan extract (or 1 tsp vanilla). In its place: A little vanilla extract fills the same aromatic role, though the flavor is different.

How many calories are in Es Teler Mixed Fruit Coconut Cooler?

One serving (the recipe makes 4) is about 260 calories, with 4 g protein, 32 g carbohydrate and 12 g fat, plus 2 g fiber and 100 mg sodium. The figures are estimates computed from the ingredient list.

Can I batch Es Teler Mixed Fruit Coconut Cooler for a group?

Yes. As written it serves 4. Halved, the avocado drops from 2 to 1; doubled, it is 4. Every line in this entry carries its half and double quantity, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

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