Filipino Spaghetti
Sweet spaghetti with ground pork and hot dogs in a savory-sweet tomato sauce, a beloved Filipino comfort food trending on social media.
Cook this free in the appFree. No download, no account. The screen stays awake and each step can run its own timer.
Ingredients
- 1 lb spaghetti pasta
- 1 lb ground pork
- 8 oz hot dogs, sliced, sliced
- 2 cups tomato sauce
- 1/2 medium yellow onion, finely diced
- 4 cloves garlic, minced
- 2 tbsp brown sugar
- 4 tbsp tomato ketchup
- 2 tbsp vegetable oil
- to taste salt and black pepper
Instructions
-
1
Cook 1 lb spaghetti pasta according to package directions until al dente. Drain and set aside.
-
2
Heat 2 tbsp vegetable oil in a large pan over medium-high heat. Cook 1 lb ground pork until browned, breaking it up as it cooks, about 8 minutes. Remove and set aside.
-
3
In the same pan, sauté 4 cloves minced garlic and 1/2 medium finely diced yellow onion until softened, about 2 minutes.
-
4
Add 2 cups tomato sauce, 4 tbsp tomato ketchup, and 2 tbsp brown sugar. Stir well and simmer for 5 minutes.
-
5
Return ground pork to the pan and add 8 oz sliced hot dogs, sliced. Simmer for 10 minutes, stirring occasionally.
-
6
Season with to taste salt and black pepper to taste.
-
7
Add the cooked spaghetti to the sauce and toss to combine.
-
8
Serve hot and enjoy.
Cook this free in the appCooking it now? The app keeps the screen awake and times each step. Free, nothing to install.