Grilled Rice Paper Pizza

Name: Grilled Rice Paper Pizza
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Vietnamese
Ingredients: 4 oz ground pork; 4 sheets rice paper wrappers; 1/4 cup green onions, chopped; 2 tsp unsalted butter; 2 large eggs, beaten; 2 tsp sriracha sauce; 2 tbsp mayonnaise

Crispy rice paper grilled in a skillet with seasoned pork, egg, scallions, and creamy spicy sauces. A popular street snack that comes together in minutes.

20 minEasyServes 2310 cal/serving

VietnameseAppetizerStovetopStandardGluten-FreeNut-FreeAlcohol-FreeCorn-Free

Ingredients

4 oz ground pork
4 sheets rice paper wrappers
1/4 cup green onions, chopped
2 tsp unsalted butter
2 large eggs, beaten
2 tsp sriracha sauce
2 tbsp mayonnaise

Instructions

1

Heat a skillet over medium heat, add 4 oz ground pork, and cook until browned and reaching an internal temperature of 160°F.
2

Place one sheet of 4 sheets rice paper wrappers in a dry skillet over low heat.
3

Spread 2 tsp unsalted butter over the paper, then top with cooked ground pork and 1/4 cup chopped green onions.
4

Pour 2 large beaten eggs onto the center and stir gently on top of the paper to spread evenly.
5

Drizzle with 2 tsp sriracha sauce and 2 tbsp mayonnaise until the bottom is crisp, then fold or serve flat.

Questions

Can I make Grilled Rice Paper Pizza dairy-free?

Yes. The dairy in this entry is 2 tsp unsalted butter. Swap the butter for olive oil where it melts, or a plant-based block butter where it is creamed. The richness shifts slightly, but the method does not change.

How long does Grilled Rice Paper Pizza keep?

Refrigerate leftovers within two hours and eat them within three days. Reheat uncovered in a 400 F oven (or an air fryer) for a few minutes to bring the crust back; the microwave softens it.

Can I halve or double Grilled Rice Paper Pizza?

Yes. As written it serves 2. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. When doubling on the stovetop, use your widest pan or work in two batches so the food sears instead of steaming.

Serve it with

Cook this free in the app

Textual Chef is a plain-text cooking reference of 3,876 recipes, free to read and cook from, with no account and no paywall. In the app, this entry scales itself: half, standard, or double batch, every quantity recomputed inside the step that uses it. No ads, no life stories, no photos of somebody else's dinner.

The entries are curated and public-domain sourced, written to a fixed template and checked against it: tested quantities, one closed vocabulary of methods, and precomputed half and double batches on every line. Nothing here is a scraped blog post.

Cook this free in the appNo download needed. It opens in your browser, instantly. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually, and the first 30 days are free.