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Limeade Soda Float

A fizzy and indulgent limeade float topped with a scoop of vanilla ice cream. The combination of tart limeade, sparkling soda, and creamy ice cream is irresistible.

5 minEasyServes 2280 cal/serving

AmericanNon-Alcoholic DrinkNo-CookVegetarianHalal-friendlyKosher-styleGluten-FreeEgg-FreeNut-FreeShellfish-FreeSesame-FreeSoy-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

Ingredients

  • 4 fresh limes, juiced
  • 4 tbsp simple syrup
  • 2 cups sparkling water or lemon-lime soda
  • 2 scoops vanilla ice cream
  • 2 cups ice cubes

Instructions

  1. 1

    Juice 4 juiced fresh limes and combine with 4 tbsp simple syrup in a small pitcher. Stir well.

  2. 2

    Fill two tall glasses with 2 cups ice cubes.

  3. 3

    Divide the limeade mixture between the two glasses.

  4. 4

    Top each glass slowly with 2 cups sparkling water or lemon-lime soda, leaving about an inch of space at the top.

  5. 5

    Add 2 scoops vanilla ice cream to each glass and serve immediately with a straw and a spoon.

Questions

Can I make Limeade Soda Float dairy-free?

Yes. The dairy in this entry is 2 scoops vanilla ice cream. Swap the vanilla ice cream for a plant-based version of the same product. The richness shifts slightly, but the method does not change.

Can I halve or double Limeade Soda Float?

Yes. As written it serves 2. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

Serve it with

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