Panettone French Toast

Name: Panettone French Toast
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 8 slices panettone bread, sliced thick; 4 large eggs, beaten; 1 cup whole milk; 1/4 cup heavy cream; 1 tsp vanilla extract; 1/2 tsp ground cinnamon; 2 tbsp unsalted butter; 1/4 cup pure maple syrup

Rich Italian Christmas bread dipped in a vanilla cinnamon egg custard and seared in butter until crisp and golden.

22 minEasyServes 4420 cal/serving

Italian-AmericanBreakfastStovetopVegetarianNut-FreeLow-SodiumPork-FreeNightshade-Free

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Ingredients

8 slices panettone bread, sliced thick
4 large eggs, beaten
1 cup whole milk
1/4 cup heavy cream
1 tsp vanilla extract
1/2 tsp ground cinnamon
2 tbsp unsalted butter
1/4 cup pure maple syrup

Instructions

1

Whisk 4 beaten large eggs, 1 cup whole milk, 1/4 cup heavy cream, 1 tsp vanilla extract, and 1/2 tsp ground cinnamon in a shallow dish until combined.
2

Melt 2 tbsp unsalted butter in a large skillet over medium heat.
3

Dip 8 slices sliced thick panettone bread into the egg mixture for 5 seconds per side.
4

Cook panettone in the skillet for 3 to 4 minutes per side until golden brown.
5

Serve warm topped with 1/4 cup pure maple syrup.

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Questions

Is there a substitute for maple syrup in Panettone French Toast?

The entry for Panettone French Toast calls for 1/4 cup pure maple syrup. In its place: Honey, measure for measure, or brown sugar dissolved in a little warm water.

Can I make Panettone French Toast gluten-free?

Yes. The gluten in Panettone French Toast is 8 slices panettone bread, sliced thick. Swap the bread or crumbs for a gluten-free loaf or gluten-free panko. Everything else proceeds as written.

Is Panettone French Toast vegan?

No, though it is vegetarian. What keeps it from vegan is 1 cup whole milk, 1/4 cup heavy cream, 2 tbsp unsalted butter and 4 large eggs, beaten. For fully plant-based entries, see the vegan breakfast collection.

Does Panettone French Toast contain eggs?

Yes: 4 large eggs, beaten. The full allergen list for this entry is gluten, dairy and eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How long does Panettone French Toast keep?

Refrigerate what is left of Panettone French Toast within two hours and eat it within three days. Reheat gently on the stovetop.

Serve it with

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