Passionfruit Iced Tea

Name: Passionfruit Iced Tea
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Fusion
Ingredients: 4 black tea bags; 4 cups boiling water; 4 tbsp passionfruit pulp (fresh or frozen, about 4 fruits); 2 tbsp honey; 2 tbsp fresh lime juice; 4 cups ice cubes

A tropical and fragrant iced black tea sweetened with honey and brightened by tart passionfruit pulp. Served over ice for a refreshing afternoon pick-me-up.

15 minEasyServes 475 cal/serving

FusionNon-Alcoholic DrinkStovetopVegetarianLow CarbHalal-friendlyKosher-styleGluten-FreeNut-FreeDairy-FreeEgg-FreeSoy-FreeShellfish-FreeSesame-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

Ingredients

4 black tea bags
4 cups boiling water
4 tbsp passionfruit pulp (fresh or frozen, about 4 fruits)
2 tbsp honey
2 tbsp fresh lime juice
4 cups ice cubes

Instructions

1

Steep 4 black tea bags in 4 cups boiling water for 5 minutes. Remove tea bags and let cool to room temperature.
2

While the tea is still warm, stir in 2 tbsp honey until dissolved.
3

Stir in 4 tbsp passionfruit pulp (fresh or frozen, about 4 fruits) and 2 tbsp fresh lime juice. Mix well.
4

Refrigerate the tea until completely cold, at least 1 hour.
5

Serve over 4 cups ice cubes in tall glasses. Stir before pouring as the passionfruit may settle.

Questions

Can I halve or double Passionfruit Iced Tea?

Yes. As written it serves 4. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

Serve it with

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