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Shrimp Scampi Appetizer

Tender shrimp seared in a garlic, butter, white wine, and lemon sauce. Serve warm as a flavorful starter.

18 minEasyServes 4240 cal/serving

Italian-AmericanAppetizerStovetopPescatarianLow CarbNut-FreeEgg-FreeSoy-FreeLow-SugarCorn-FreePork-Free

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Ingredients

  • 1 lb large raw shrimp, peeled
  • 4 tbsp unsalted butter
  • 1 tbsp extra-virgin olive oil
  • 4 garlic cloves, minced
  • 1/4 tsp red pepper flakes
  • 1/4 cup dry white wine
  • 2 tbsp fresh lemon juice
  • 2 tbsp flat-leaf parsley, chopped

Instructions

  1. 1

    Melt 4 tbsp unsalted butter with 1 tbsp extra-virgin olive oil in a large skillet over medium-high heat.

  2. 2

    Add 4 minced garlic cloves and 1/4 tsp red pepper flakes, sauteing for 1 minute until fragrant.

  3. 3

    Add 1 lb peeled large raw shrimp in a single layer and cook for 2 minutes per side until pink, reaching an internal temperature of 145°F.

  4. 4

    Pour in 1/4 cup dry white wine and 2 tbsp fresh lemon juice, simmering for 2 minutes until slightly reduced.

  5. 5

    Remove from heat and stir in 2 tbsp chopped flat-leaf parsley before serving immediately.

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Questions

What internal temperature should Shrimp Scampi Appetizer reach?

For Shrimp Scampi Appetizer, the target internal temperature is 145 F (about 65 C), given in step 3. A probe thermometer removes the guesswork.

What can I use instead of white wine in Shrimp Scampi Appetizer?

The entry for Shrimp Scampi Appetizer calls for 1/4 cup dry white wine. In its place: Use chicken or vegetable stock with a teaspoon of white wine vinegar or lemon juice per half cup for the acidity.

Can I use frozen shrimp instead of shrimp in Shrimp Scampi Appetizer?

Yes; most shrimp sold as fresh were frozen once already. Thaw them under cold running water for about ten minutes and pat them very dry so they sear instead of steaming. As written, the entry for Shrimp Scampi Appetizer uses 1 lb large raw shrimp, peeled.

Can I make Shrimp Scampi Appetizer less spicy?

Yes. The heat in Shrimp Scampi Appetizer comes from 1/4 tsp red pepper flakes. For a milder plate, halve the red pepper flakes; nothing else in the method changes.

Can I make Shrimp Scampi Appetizer dairy-free?

Yes. The dairy in Shrimp Scampi Appetizer is 4 tbsp unsalted butter. Swap the butter for olive oil where it melts, or a plant-based block butter where it is creamed. The richness shifts slightly, but the method does not change.

Does Shrimp Scampi Appetizer contain shellfish?

Yes: 1 lb large raw shrimp, peeled. The full allergen list for this entry is dairy and shellfish. Packaged ingredients vary by brand, so check labels if the allergy is serious.

Serve it with

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