Ube Latte
Steamed milk swirled with sweetened ube and espresso, the vivid purple cafe drink driving ube's rise as 2026's breakout flavor.
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Ingredients
- 2 shots hot brewed espresso
- 1 cup whole milk
- 2 tbsp ube halaya (purple yam jam)
- 1/2 tsp ube extract
- 1 tbsp granulated sugar
- 1/2 tsp vanilla extract
Instructions
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1
In a small saucepan, warm 1 cup whole milk with 2 tbsp ube halaya (purple yam jam), 1 tbsp granulated sugar, and 1/2 tsp vanilla extract, whisking until the jam dissolves and the milk turns pale purple.
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2
Stir in 1/2 tsp ube extract for extra color, then froth the milk with a handheld whisk until foamy.
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3
Pour 2 shots hot brewed espresso into a mug.
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4
Top the espresso with the frothed ube milk, pouring slowly to build a purple layer on top.
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