Air Fryer Lumpia Chips
Lumpia wrappers cut into triangles, lightly oiled and seasoned, then air fried until they crisp up into a shatteringly light, wonton-like chip.
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Ingredients
- 20 lumpia wrappers, cut into triangles
- 2 tsp olive oil
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- 1/2 tsp fine sea salt
Instructions
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1
Preheat the air fryer to 350°F.
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2
Cut 20 lumpia wrappers cut into triangles.
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3
Lightly brush or spray both sides with 2 tsp olive oil.
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4
Toss with 1 tsp garlic powder, 1/2 tsp smoked paprika, and 1/2 tsp fine sea salt until evenly coated.
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5
Arrange in a single layer in the air fryer basket, working in batches if needed, and air fry for 5 to 7 minutes, shaking the basket halfway, until golden and crisp.
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6
Cool for a minute before serving, since the chips crisp up further as they cool.
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