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Iced Proffee

Cold brew coffee shaken hard with vanilla protein powder, oat milk, and a touch of maple syrup until frothy, the gym-and-coffee-shop mashup topping the protein drink wave.

5 minEasyServes 1190 cal/serving

AmericanNon-Alcoholic DrinkNo-CookVegetarianHigh ProteinGluten-FreeEgg-Free

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Ingredients

  • 1 cup cold brew coffee
  • 1 scoop vanilla protein powder
  • 1/2 cup oat milk
  • 1 tbsp maple syrup
  • 1/4 tsp ground cinnamon
  • 1 cup ice cubes

Instructions

  1. 1

    Fill a cocktail shaker or a mason jar with a tight lid with 1 cup ice cubes.

  2. 2

    Add 1 cup cold brew coffee, 1 scoop vanilla protein powder, 1/2 cup oat milk, 1 tbsp maple syrup, and 1/4 tsp ground cinnamon.

  3. 3

    Seal tightly and shake hard for 20 to 30 seconds, until the protein powder is fully dissolved and a foam cap forms on top.

  4. 4

    Pour into a glass over fresh ice and serve immediately.

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Questions

What is Iced Proffee?

Cold brew coffee shaken hard with vanilla protein powder, oat milk, and a touch of maple syrup until frothy, the gym-and-coffee-shop mashup topping the protein drink wave. This reference files it under American non-alcoholic drink: made without cooking, rated easy and about 5 minutes start to finish.

Is there a substitute for maple syrup in Iced Proffee?

The entry for Iced Proffee calls for 1 tbsp maple syrup. In its place: Honey, measure for measure, or brown sugar dissolved in a little warm water.

How much protein is in Iced Proffee?

One serving (the recipe makes 1) has 25 g of protein in about 190 calories, alongside 14 g carbohydrate and 4 g fat, plus 1 g fiber and 140 mg sodium.

Can I batch Iced Proffee for a group?

Yes. As written it serves 1. Halved, the cold brew drops from 1 cup to 1/2 cup; doubled, it is 2 cups. Every line in this entry carries its half and double quantity, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

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