Salted Caramel Milkshake

Name: Salted Caramel Milkshake
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 scoops vanilla ice cream; 1/2 cup whole milk; 4 tbsp caramel sauce; 1/4 tsp flaky sea salt; as needed whipped cream (for topping)

A thick and decadent milkshake swirled with rich salted caramel sauce and blended with vanilla ice cream. Creamy, sweet, and perfectly salty.

5 minEasyServes 2480 cal/serving

AmericanNon-Alcoholic DrinkBlenderVegetarianHalal-friendlyKosher-styleGluten-FreeEgg-FreeNut-FreeShellfish-FreeSesame-FreeSoy-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-Free

Ingredients

4 scoops vanilla ice cream
1/2 cup whole milk
4 tbsp caramel sauce
1/4 tsp flaky sea salt
as needed whipped cream (for topping)

Instructions

1

Add 4 scoops vanilla ice cream, 1/2 cup whole milk, and 4 tbsp caramel sauce to a blender.
2

Add 1/4 tsp flaky sea salt and blend on high for 30-45 seconds until thick and smooth.
3

Taste and add more caramel or salt to adjust the flavor.
4

Pour into two chilled glasses. Top with as needed whipped cream (for topping), a drizzle of caramel sauce, and a final pinch of flaky flaky sea salt. Serve immediately.

Questions

Can I make Salted Caramel Milkshake dairy-free?

Yes. The dairy in this entry is 4 scoops vanilla ice cream, 1/2 cup whole milk, as needed whipped cream (for topping). Swap the vanilla ice cream for a plant-based version of the same product; the milk for unsweetened oat or soy milk; the cream for full-fat coconut milk or an oat cooking cream. The richness shifts slightly, but the method does not change.

Can I halve or double Salted Caramel Milkshake?

Yes. As written it serves 2. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

Serve it with

Rice Pudding dessert
Almond Flour Blueberry Scones breakfast
Grilled Shrimp Skewers with Garlic Butter starter

Cook this free in the app

Textual Chef is 4,512 plain-text recipes, free to read and free to cook from. No account, no paywall, no ads, no life stories. Open this one in the app and each quantity sits inside the step that uses it, so you read once and cook.

Every recipe is curated or public-domain sourced, written to one template and checked before it publishes. Nothing here is a scraped blog post.

Cook this free in the appNo download needed. It opens in your browser. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually; the first 30 days are free.