Tomates Rellenos de Atún

Name: Tomates Rellenos de Atún
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 4 beefsteak tomatoes, hollowed; 2 cans canned tuna in olive oil, drained; 1/4 cup mayonnaise; 2 hard-boiled eggs, chopped; 2 tbsp capers, drained; 1/4 cup red onion, diced; 2 tbsp fresh parsley, chopped; 1/4 tsp salt; 1/4 tsp black pepper

Ripe tomatoes hollowed out and filled with a savory mixture of tuna, hard-boiled eggs, capers, and mayonnaise. A classic Spanish summer dish served chilled.

15 minEasyServes 4220 cal/serving

SpanishLunchNo-CookPescatarianHigh ProteinLow CarbHalal-friendlyGluten-FreeNut-FreeDairy-FreeSoy-FreePork-FreeAlcohol-FreeCorn-Free

Ingredients

4 beefsteak tomatoes, hollowed
2 cans canned tuna in olive oil, drained
1/4 cup mayonnaise
2 hard-boiled eggs, chopped
2 tbsp capers, drained
1/4 cup red onion, diced
2 tbsp fresh parsley, chopped
1/4 tsp salt
1/4 tsp black pepper

Instructions

1

Slice the tops off 4 hollowed beefsteak tomatoes and scoop out the seeds and pulp.
2

In a bowl, combine 2 cans drained canned tuna in olive oil, 1/4 cup mayonnaise, 2 chopped hard-boiled eggs, 2 tbsp drained capers, 1/4 cup diced red onion, 1/4 tsp salt, and 1/4 tsp black pepper.
3

Mix with a fork until blended.
4

Spoon the filling evenly into each hollowed tomatoes.
5

Garnish with 2 tbsp chopped fresh parsley and serve chilled.

Questions

How long does Tomates Rellenos de Atún keep?

Refrigerate leftovers within two hours and eat them within two days (seafood turns fast). It is served cold; there is nothing to reheat.

Can I halve or double Tomates Rellenos de Atún?

Yes. As written it serves 4. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. There is no cooking pitfall here; the quantities simply scale.

Serve it with

Cook this free in the app

Textual Chef is a plain-text cooking reference of 3,876 recipes, free to read and cook from, with no account and no paywall. In the app, this entry scales itself: half, standard, or double batch, every quantity recomputed inside the step that uses it. No ads, no life stories, no photos of somebody else's dinner.

The entries are curated and public-domain sourced, written to a fixed template and checked against it: tested quantities, one closed vocabulary of methods, and precomputed half and double batches on every line. Nothing here is a scraped blog post.

Cook this free in the appNo download needed. It opens in your browser, instantly. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually, and the first 30 days are free.