Cookbook · PDF · $5
The French Kitchen
30 recipes: French home cooking: dinners, soups, sides, breakfasts and desserts. One recipe per page, with Half, Standard and Double quantity columns and the quantities repeated inside each step. US letter, laid out to print.
One payment, nothing renews. The download link arrives by email and on the next page.
Contents
What is inside
30 recipes selected automatically from the Textual Chef recipe index. Chosen from the French recipes on the site, one version per dish, spread across courses so no single course fills the book. The list is fixed once published, so a later site update never reshuffles a book someone already bought; corrections to the recipe text do reach the file.
30 recipes, median total time 45 minutes, prep included. All 30 are French, grouped by course. Each one is also free to read on the site; the links below open them.
Breakfast
- 01Buckwheat Banana Breakfast Crepes30 min, serves 4
- 02Buckwheat Galette with Egg and Gruyere50 min, serves 4
Small plates
- 03Escargot-Style Garlic Butter Mushrooms35 min, serves 4
- 04Escargots à la Bourguignonne22 min, serves 4
Soups
- 05Artichoke Soup30 min, serves 4
- 06Asparagus Soup35 min, serves 4
- 07Chestnut Soup45 min, serves 4
- 08Cold Cucumber Soup15 min, serves 4
Salads
- 09Carottes Râpées15 min, serves 4
- 10Carottes Rapees Salad15 min, serves 4
Lunch
- 11Croque Monsieur30 min, serves 2
- 12Galette Complete25 min, serves 4
Dinners
- 13Blanquette de Veau110 min, serves 4
- 14Boeuf Bourguignon210 min, serves 6
- 15Chicken Cordon Bleu65 min, serves 4
- 16Coq au Riesling70 min, serves 4
- 17Coq au Vin165 min, serves 4
- 18Crispy Herb Chicken Thighs45 min, serves 4
- 19Hachis Parmentier60 min, serves 6
- 20Herb-Crusted Pork Tenderloin45 min, serves 4
- 21Joue de Boeuf à la Bourguignonne200 min, serves 4
- 22Moules Frites45 min, serves 4
- 23Pot-au-Feu155 min, serves 6
- 24Potato Leek Soup40 min, serves 4
Sides
- 25Caramelized Onions55 min, serves 4
- 26Garlic Lemon Sauteed Green Beans with Almonds15 min, serves 4
- 27Gratin Dauphinois105 min, serves 6
Desserts
- 28Cherry Clafoutis60 min, serves 6
- 29Chocolate Mousse40 min, serves 6
- 30Cookie-Stuffed Croissant30 min, serves 4
Sample page
A page from the book
Recipe 01, as printed. The Standard column is the recipe as written.
Before you buy
Plain answers
Are these recipes free on the site? Yes, in full, no account. You can read every French recipe on the site right now. The $5 buys the selection, the print layout and a file you keep offline.
What format is it? One PDF, US letter, no DRM, no app. Read it on a tablet or print the pages you are cooking from.
What is in the PDF? A cover, a page on how to use the book, the contents, then one page per recipe (30 in all) with Half, Standard and Double quantity columns and numbered steps. No photographs.
How is it delivered? Pay by card through Stripe. The download link appears on the next page and arrives by email; the same link serves corrected editions. Problems with the file or the payment: hello@textualchef.com.
Does it have ads? No. The PDF has no ads, no tracking and no sign-up inside it.
Is this the subscription? No. The book is a one-time $5 purchase. The subscription is the kitchen tools in the app (timers, planner, shopping list), at $3.99 a week or $63.99 a year.
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