Cookbook · PDF · $5
The British Kitchen
30 recipes: British home cooking: dinners, soups, sides, breakfasts and desserts. One recipe per page, with Half, Standard and Double quantity columns and the quantities repeated inside each step. US letter, laid out to print.
One payment, nothing renews. The download link arrives by email and on the next page.
Contents
What is inside
30 recipes selected automatically from the Textual Chef recipe index. Chosen from the British recipes on the site, one version per dish, spread across courses so no single course fills the book. The list is fixed once published, so a later site update never reshuffles a book someone already bought; corrections to the recipe text do reach the file.
30 recipes, median total time 50 minutes, prep included. All 30 are British, grouped by course. Each one is also free to read on the site; the links below open them.
Breakfast
- 01Bacon and Egg Sandwich15 min, serves 2
- 02Bacon Butty13 min, serves 1
- 03Beans on Toast15 min, serves 2
- 04Black Pudding100 min, serves 6
Small plates
- 05Air Fryer Scotch Eggs55 min, serves 4
- 06Crispy Fried Whitebait15 min, serves 4
Soups
- 07Brown Windsor Soup80 min, serves 4
- 08Carrot and Coriander Soup40 min, serves 4
- 09Cock-a-Leekie65 min, serves 4
- 10Country Vegetable Soup50 min, serves 4
Salads
- 11Cabbage and Carrot Coleslaw15 min, serves 6
- 12Cheddar and Apple Salad15 min, serves 4
Lunch
- 13Baked Potato with Baked Beans70 min, serves 2
- 14Baked Potato with Tuna Mayo70 min, serves 2
Dinners
- 15Air Fryer Fish and Chips65 min, serves 4
- 16Bangers and Mash50 min, serves 4
- 17Beef Wellington105 min, serves 6
- 18Chicken and Leek Pie80 min, serves 4
- 19Cottage Pie70 min, serves 4
- 20Fish Pie65 min, serves 4
- 21Katsu Curry45 min, serves 2
- 22Mushroom Wellington80 min, serves 4
- 23Shepherd's Pie70 min, serves 6
- 24Toad in the Hole50 min, serves 4
Sides
- 25Boiled Potatoes30 min, serves 4
- 26Cauliflower Cheese40 min, serves 4
- 27Minted Garden Peas11 min, serves 4
Desserts
- 28Apple Crumble60 min, serves 6
- 29Banoffee Pie25 min, serves 8
- 30Berry Coconut Fool15 min, serves 4
Sample page
A page from the book
Recipe 01, as printed. The Standard column is the recipe as written.
Before you buy
Plain answers
Are these recipes free on the site? Yes, in full, no account. You can read every British recipe on the site right now. The $5 buys the selection, the print layout and a file you keep offline.
What format is it? One PDF, US letter, no DRM, no app. Read it on a tablet or print the pages you are cooking from.
What is in the PDF? A cover, a page on how to use the book, the contents, then one page per recipe (30 in all) with Half, Standard and Double quantity columns and numbered steps. No photographs.
How is it delivered? Pay by card through Stripe. The download link appears on the next page and arrives by email; the same link serves corrected editions. Problems with the file or the payment: hello@textualchef.com.
Does it have ads? No. The PDF has no ads, no tracking and no sign-up inside it.
Is this the subscription? No. The book is a one-time $5 purchase. The subscription is the kitchen tools in the app (timers, planner, shopping list), at $3.99 a week or $63.99 a year.
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