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Classic Tomato Sandwich

Thick slices of ripe heirloom tomato salted and layered on soft white bread with a generous spread of mayonnaise.

10 minEasyServes 2340 cal/serving

AmericanLunchNo-CookVegetarianHalal-friendlyNut-FreeSesame-FreePork-FreeAlcohol-FreeCorn-Free

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Ingredients

  • 2 large ripe heirloom tomato, thickly sliced
  • 4 slices white sandwich bread
  • 1/4 cup mayonnaise
  • 1/4 tsp flaky sea salt
  • 1/4 tsp black pepper

Instructions

  1. 1

    Place 2 large thickly sliced ripe heirloom tomato on a layer of paper towels and sprinkle with 1/4 tsp flaky sea salt and 1/4 tsp black pepper.

  2. 2

    Let the slices sit for 5 minutes to drain excess moisture.

  3. 3

    Spread 1/4 cup mayonnaise evenly over one side of each slice of 4 slices white sandwich bread.

  4. 4

    Layer 2 large thickly sliced ripe heirloom tomato onto two slices of 4 slices white sandwich bread and top with the remaining slices.

  5. 5

    Slice sandwiches in half and serve immediately.

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Questions

Can I make Classic Tomato Sandwich gluten-free?

Yes. The gluten in Classic Tomato Sandwich is 4 slices white sandwich bread. Swap the bread or crumbs for a gluten-free loaf or gluten-free panko. Everything else proceeds as written.

Is Classic Tomato Sandwich vegan?

No, though it is vegetarian. What keeps it from vegan is 1/4 cup mayonnaise. For fully plant-based entries, see the vegan lunch collection.

Does Classic Tomato Sandwich contain eggs?

Yes: 1/4 cup mayonnaise. The full allergen list for this entry is gluten and eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How many calories are in Classic Tomato Sandwich?

One serving (the recipe makes 2) is about 340 calories, with 6 g protein, 32 g carbohydrate and 22 g fat, plus 3 g fiber and 620 mg sodium. The figures are estimates computed from the ingredient list.

How long does Classic Tomato Sandwich keep?

Refrigerate what is left of Classic Tomato Sandwich within two hours and eat it within three days. It is served cold; there is nothing to reheat.

Serve it with

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