Coconut Lime Cooler

Name: Coconut Lime Cooler
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Brazilian
Ingredients: 4 limes, quartered, seeds removed; 1 cup full-fat coconut milk; 1/4 cup sweetened condensed milk; 2 cups cold water; 2 cups ice cubes; 2 tbsp shredded coconut (for rim, optional)

Coconut milk blended with fresh lime juice and sweetened condensed milk, poured over ice, a viral Brazilian-style limeade taking over sober and mocktail TikTok.

10 minEasyServes 2190 cal/serving

BrazilianNon-Alcoholic DrinkBlenderVegetarianGluten-FreeNut-FreeAlcohol-Free

Ingredients

4 limes, quartered, seeds removed
1 cup full-fat coconut milk
1/4 cup sweetened condensed milk
2 cups cold water
2 cups ice cubes
2 tbsp shredded coconut (for rim, optional)

Instructions

1

Add 4 quartered, seeds removed limes, 1 cup full-fat coconut milk, 1/4 cup sweetened condensed milk, and 2 cups cold water to a blender.
2

Blend on high for 20 to 30 seconds, until the limes are fully broken down and the mixture looks pale and frothy.
3

Strain the mixture through a fine-mesh sieve into a pitcher, pressing on the solids to extract all the liquid, then discard the pulp.
4

If desired, dampen the rims of two glasses and dip them in 2 tbsp shredded coconut (for rim, optional).
5

Fill the glasses with 2 cups ice cubes and pour the strained cooler over the top.

Questions

Can I make Coconut Lime Cooler dairy-free?

Yes. The dairy in this entry is 1/4 cup sweetened condensed milk. Swap the sweetened condensed milk for a plant-based version of the same product. The richness shifts slightly, but the method does not change.

Can I halve or double Coconut Lime Cooler?

Yes. As written it serves 2. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. To make a pitcher, multiply everything and stir over ice at the end.

Serve it with

Beijinho (Coconut Condensed Milk Truffles) dessert
Acai Bowl with Granola and Banana breakfast
Kibe starter

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