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Frozen Yogurt Fruit Clusters

Greek yogurt studded with fresh berries, spooned into bite-sized clusters, frozen solid, and finished with a dark chocolate drizzle for the viral no-bake treat that took over TikTok. Plan ahead: freeze at least 2 hours until firm.

20 minEasyServes 6180 cal/serving

AmericanDessertNo-CookVegetarianLow CarbGluten-FreeEgg-FreeNut-FreeLow-SodiumPork-FreeNightshade-Free

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Ingredients

  • 2 cups plain Greek yogurt
  • 1 cup strawberries and blueberries, chopped
  • 2 tbsp honey
  • 1/2 tsp vanilla extract
  • 4 oz dark chocolate, chopped
  • 1/4 tsp flaky sea salt

Instructions

  1. 1

    Line a baking sheet with parchment paper. In a medium bowl, stir together 2 cups plain Greek yogurt, 2 tbsp honey, and 1/2 tsp vanilla extract until smooth.

  2. 2

    Fold 1 cup chopped strawberries and blueberries into the yogurt mixture, keeping some texture rather than mashing it smooth.

  3. 3

    Drop heaping tablespoons of the mixture onto the prepared baking sheet, spacing them apart, to form small clusters.

  4. 4

    Freeze the clusters until firm, at least 2 hours.

  5. 5

    Melt 4 oz chopped dark chocolate in a microwave-safe bowl in 20 second bursts, stirring between each, until smooth.

  6. 6

    Drizzle the melted chocolate over the frozen clusters and sprinkle with 1/4 tsp flaky sea salt. Return to the freezer until the chocolate sets, about 10 minutes, before serving.

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Questions

What is Frozen Yogurt Fruit Clusters?

Greek yogurt studded with fresh berries, spooned into bite-sized clusters, frozen solid, and finished with a dark chocolate drizzle for the viral no-bake treat that took over TikTok. Plan ahead: freeze at least 2 hours until firm. This reference files it under American dessert: made without cooking, rated easy and about 20 minutes start to finish.

What can I use instead of Greek yogurt in Frozen Yogurt Fruit Clusters?

The entry for Frozen Yogurt Fruit Clusters calls for 2 cups plain Greek yogurt. In its place: Sour cream, measure for measure, or regular yogurt strained for an hour.

Can I make Frozen Yogurt Fruit Clusters dairy-free?

Yes. The dairy in Frozen Yogurt Fruit Clusters is 2 cups plain Greek yogurt. Swap the yogurt for an unsweetened coconut or soy yogurt. The richness shifts slightly, but the method does not change.

Is Frozen Yogurt Fruit Clusters vegan?

No, though it is vegetarian. What keeps it from vegan is 2 cups plain Greek yogurt and 2 tbsp honey. For fully plant-based entries, see the vegan dessert collection.

Which part of Frozen Yogurt Fruit Clusters can be done ahead?

Everything up to step 4. Step 4 is a built-in pause of 2 hours: "Freeze the clusters until firm, at least 2 hours." Do everything up to that point ahead of time and pick up at step 5 when you are ready to finish.

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