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Eggplant recipes

36 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.

Baba Ganoush A smoky, silky Middle Eastern eggplant dip made by charring eggplants until the flesh is tender, then blending with tahini, lemon, and garlic. Serve with warm pita bread or fresh v 55 minEasyMiddle EasternVegan Babagannus A smoky Turkish roasted eggplant salad mixed with charred red bell pepper, garlic, olive oil, and tangy pomegranate molasses. 50 minEasyTurkishVegan Basil Eggplant Stir Fry A vibrant stir-fry featuring tender eggplant in a spicy, aromatic sauce with Thai basil. This quick vegan lunch packs a flavor punch that's both satisfying and light. 27 minMediumThaiVegan Caponata Sweet and Sour Eggplant A Sicilian agrodolce relish of cubed eggplant sauteed with celery, tomatoes, olives, capers, vinegar, and a touch of sugar. Serve warm or at room temperature as a side, topping, or 50 minMediumItalianVegan Crispy Miso Eggplant Japanese crispy fried eggplant topped with a savory miso glaze, mayo drizzle, and bonito flakes - a trending appetizer and side. 30 minEasyJapanese Eggplant Moussaka Layers of tender eggplant, spiced meat sauce, and creamy béchamel baked until bubbly and golden. A comforting Lebanese-inspired casserole that's rich, aromatic, and deeply satisfyi 70 minMediumLebanese Eggplant Parmesan A classic Italian dish featuring layers of breaded and fried eggplant slices, rich tomato sauce, and melted cheese. This hearty vegetarian main course is baked until bubbly and gol 75 minMediumItalianVegetarian Eggplant Rollatini Thin slices of roasted eggplant rolled around a creamy ricotta and spinach filling, nestled in marinara, and baked until bubbly with golden mozzarella on top. A satisfying low-carb 80 minMediumItalian-AmericanLow Carb Eggplant with Garlic Sauce Tender stir-fried eggplant in a savory, slightly spicy garlic sauce. A popular Sichuan dish that's flavorful and satisfying. 30 minMediumChineseVegetarian Ensaladang Talong A classic grilled eggplant salad served with fresh tomatoes, red onions, and a simple vinegar dressing. The smoky flavor of charred eggplant pairs with a sharp, crisp dressing. 30 minEasyFilipinoVegan Ensaladang Talong Grilled Eggplant Salad A smoky Filipino salad of whole eggplants charred directly over a flame, then peeled and dressed with tomatoes, onion, and a tangy vinegar dressing. Simple, vibrant, and naturally 25 minEasyFilipinoVegan Escalivada A traditional Catalan dish of smoky roasted eggplants, sweet peppers, and onions tossed with high quality olive oil and garlic. Serve warm or at room temperature as a savory side d 65 minEasySpanishVegetarian Gaji Muchim A traditional Korean side dish of tender steamed eggplant tossed in a savory, garlic-infused soy and sesame dressing. 18 minEasyKoreanVegan Garden Egg Stew A rich West African stew of garden eggs (small African eggplants) simmered in a spiced tomato and pepper base with palm oil and seasonings. Serve over rice or with fufu for a satis 55 minEasyWest AfricanVegan Garlic Eggplant Salad Steamed eggplant shredded into tender strips and tossed with a flavorful garlic, soy sauce, and black vinegar dressing. 30 minEasyChineseVegan Garlic Eggplant Stir Fry Tender Chinese eggplant stir-fried with garlic, ginger, and a savory black bean sauce until silky and deeply flavored. A fast, satisfying vegan dinner that pairs beautifully with s 30 minEasyChineseVegan Grilled Eggplant Rollatini Thin grilled eggplant slices rolled around a herbed ricotta filling, nestled in marinara, and finished under the broiler until bubbly - a lighter take on the Italian-American class 55 minMediumItalianVegetarian Imam Bayildi Whole eggplants slowly braised in generous olive oil with sweet onions, garlic, and tomatoes until meltingly tender - a legendary Ottoman vegan dish whose name means "the imam fain 105 minMediumTurkishVegan Karniyarik (Stuffed Eggplant) Whole eggplants fried until tender then split and stuffed with a savory ground beef and tomato filling, baked with a whole tomato slice and green pepper on top - a beloved Turkish 100 minMediumTurkish Karnıyarık Tender eggplants stuffed with a savory ground beef filling, topped with tomatoes and peppers, then baked in a light tomato sauce. 60 minMediumTurkishHigh Protein Kashk-e Bademjan Silky roasted eggplant dip drizzled with tangy kashk, topped with crispy fried onions and walnuts. A luxurious appetizer that's smoky, creamy, and deeply satisfying. 60 minMediumPersianVegetarian Melitzanosalata (Roasted Eggplant Dip) A smoky Greek eggplant dip made by roasting eggplants until charred, then blending with garlic, lemon, and olive oil into a silky spread. Serve with warm pita or crusty bread. 55 minEasyGreekVegan Mutabal A smoky Middle Eastern eggplant dip blended with creamy tahini, tangy yogurt, garlic, and lemon juice. 55 minEasyMiddle EasternVegetarian Pasta alla Norma A Sicilian classic of sauteed eggplant in a bright tomato sauce tossed with rigatoni and finished with salty ricotta salata and fresh basil. 55 minMediumItalianVegetarian Patlican Salatasi A smoky Turkish roasted eggplant salad tossed with garlic, lemon juice, olive oil, and sweet red bell peppers. 35 minEasyTurkishVegan Patlican Salatasi (Smoky Eggplant Salad) A Turkish roasted eggplant dip-salad with a smoky, fire-roasted depth, brightened with lemon juice, garlic, and olive oil. Served warm or at room temperature as a meze. 35 minEasyTurkishVegan Pinakbet Vegetable Medley A classic Ilocano Filipino vegetable dish that simmers bitter melon, eggplant, okra, squash, and long beans together with bagoong (fermented shrimp paste) for a deeply savory, umam 40 minEasyFilipinoVegetarian Ratatouille A classic Provencal French stewed vegetable dish with eggplant, zucchini, tomatoes, and peppers slowly cooked in olive oil with garlic and fresh herbs. 65 minMediumFrenchVegetarian Roasted Eggplant Salad Tender cubes of roasted eggplant tossed with fresh tomatoes, warm spices, and vibrant lemon juice. A rustic and flavorful dish served warm or at room temperature. 40 minEasyNorth AfricanVegan Sabich Israeli street food sandwich filled with roasted eggplant, hard-boiled eggs, tomatoes, cucumbers, and tahini sauce. Crispy, creamy, and utterly delicious. 60 minEasyMiddle EasternVegetarian Sheikh Al Mahshi (Stuffed Eggplant) Whole eggplants are hollowed out, stuffed with spiced ground beef and pine nuts, then braised in a rich tomato sauce until silky and tender - a classic Levantine comfort dish. 105 minMediumMiddle EasternHigh Fiber Skillet Eggplant & Chickpeas Tender eggplant and hearty chickpeas simmered in a spiced tomato sauce. A filling vegetarian dinner perfect for stovetop cooking. 35 minEasyMediterraneanVegan Torta Talong A classic Filipino eggplant omelet made with charred eggplant flattened and pan-fried in a savory egg coating. 35 minEasyFilipinoVegetarian Tortang Talong Eggplant Omelette A Filipino pan-fried omelette made by charring whole eggplants, then dipping them in seasoned beaten egg and frying until golden. A beloved budget-friendly lunch that is crispy out 35 minEasyFilipinoVegetarian Zaalouk A warm Moroccan eggplant and tomato salad mashed with garlic, spices, and olive oil, served as a dip or side dish. Silky, earthy, and full of bright flavor. 40 minEasyMoroccanVegetarian Zaalouk Smoky Eggplant and Tomato Salad A Moroccan cooked salad of charred eggplant and jammy tomatoes simmered with cumin, paprika, and garlic into a rich, spreadable dip. Served at room temperature with flatbread or as 55 minEasyNorth AfricanVegan

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