Che Thai

Name: Che Thai
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Vietnamese
Ingredients: 1 cup coconut milk; 1/4 cup sweetened condensed milk; 2 tbsp durian puree; 1 cup canned jackfruit, julienned; 1 cup canned lychee, drained; 1 cup canned longan, drained; 1 cup pandan jelly, diced; 2 cups crushed ice

A colorful Vietnamese fruit dessert packed with tropical fruit, pandan jelly, and rich durian coconut milk served over ice.

15 minEasyServes 4280 cal/serving

VietnameseDessertNo-CookVegetarianHalal-friendlyGluten-FreeNut-FreeEgg-FreeSoy-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

Ingredients

1 cup coconut milk
1/4 cup sweetened condensed milk
2 tbsp durian puree
1 cup canned jackfruit, julienned
1 cup canned lychee, drained
1 cup canned longan, drained
1 cup pandan jelly, diced
2 cups crushed ice

Instructions

1

In a pitcher, whisk together 1 cup coconut milk, 1/4 cup sweetened condensed milk, and 2 tbsp durian puree until smooth.
2

Divide 1 cup julienned canned jackfruit, 1 cup drained canned lychee, 1 cup drained canned longan, and 1 cup diced pandan jelly evenly among four serving glasses.
3

Pour the coconut milk mixture evenly over the fruit into each glass.
4

Top each glass with 2 cups crushed ice and serve chilled.

Questions

Can I make Che Thai dairy-free?

Yes. The dairy in this entry is 1/4 cup sweetened condensed milk. Swap the sweetened condensed milk for a plant-based version of the same product. The richness shifts slightly, but the method does not change.

How long does Che Thai keep?

Keep it covered in the refrigerator and eat it within three days.

Can I halve or double Che Thai?

Yes. As written it serves 4. Every ingredient in this entry carries precomputed half and double quantities, and the app's batch dial rewrites them inside each step. There is no cooking pitfall here; the quantities simply scale.

Serve it with

Egg Coffee drink
Salted Honeydew Sea Salt Cream Tea drink
Pimm's Cup drink

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