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Mie Rebus

An Indonesian noodle soup served in a savory broth with tender chicken, vegetables, and scrambled egg ribbons.

30 minEasyServes 2520 cal/serving

IndonesianSoupStovetopStandardHigh ProteinDairy-FreeNut-FreeNightshade-Free

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Ingredients

  • 8 oz yellow egg noodles, boiled
  • 1/2 lb boneless skinless chicken breast, thinly sliced
  • 4 garlic cloves, minced
  • 4 shallots, thinly sliced
  • 4 cups chicken broth
  • 2 cups green cabbage, shredded
  • 2 eggs, beaten
  • 2 tbsp vegetable oil
  • 2 tbsp sweet soy sauce

Instructions

  1. 1

    Heat 2 tbsp vegetable oil in a medium pot over medium-high heat.

  2. 2

    Add 4 minced garlic cloves and 4 thinly sliced shallots, sauteing for 2 minutes until fragrant.

  3. 3

    Add 1/2 lb thinly sliced boneless skinless chicken breast and cook until white on the outside and internal temperature reaches 165F, about 4 minutes.

  4. 4

    Pour in 4 cups chicken broth and 2 tbsp sweet soy sauce, bringing the liquid to a simmer.

  5. 5

    Stir in 2 cups shredded green cabbage and simmer for 2 minutes until tender.

  6. 6

    Slowly drizzle in 2 beaten eggs while stirring gently to form ribbons.

  7. 7

    Divide 8 oz boiled yellow egg noodles into bowls and ladle the soup over top.

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Questions

What internal temperature should Mie Rebus reach?

For Mie Rebus, the target internal temperature is 165 F (about 75 C), given in step 3. A probe thermometer removes the guesswork.

Is there a substitute for kecap manis in Mie Rebus?

The entry for Mie Rebus calls for 2 tbsp sweet soy sauce. In its place: Simmer equal parts soy sauce and brown sugar or molasses for a minute, until syrupy.

Can I use chicken thighs instead of chicken breasts in Mie Rebus?

Yes. Boneless thighs at the same weight are more forgiving and stay juicier. Give them two to four minutes longer; they are at their best around 175 F rather than 165 F. As written, the entry for Mie Rebus uses 1/2 lb boneless skinless chicken breast, thinly sliced.

Does Mie Rebus contain soy?

Yes: 2 tbsp sweet soy sauce. The full allergen list for this entry is gluten, eggs and soy. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How much protein is in Mie Rebus?

One serving (the recipe makes 2) has 28 g of protein in about 520 calories, alongside 58 g carbohydrate and 18 g fat, plus 4 g fiber and 1120 mg sodium. The figures are estimates computed from the ingredient list. More like it: the high-protein soup collection.

Serve it with

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