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Pastel Tutup

An Indonesian comfort casserole featuring a savory chicken and vegetable filling baked under a golden crust of mashed potatoes.

70 minMediumServes 4450 cal/serving

IndonesianDinnerOven and StovetopStandardHigh FiberHigh ProteinNut-FreeSoy-FreeShellfish-FreeSesame-FreeAlcohol-FreeCorn-Free

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Ingredients

  • 2 lbs Yukon Gold potatoes, peeled
  • 2 tbsp unsalted butter
  • 1/2 tsp ground nutmeg
  • 1 tsp salt
  • 4 shallots, minced
  • 4 garlic cloves, minced
  • 1 lb ground chicken
  • 1 cup carrots, small diced
  • 1/2 cup frozen green peas, thawed
  • 2 oz cellophane noodles, soaked, cut
  • 1/2 cup chicken broth
  • 1/2 tsp ground white pepper
  • 1 egg, beaten

Instructions

  1. 1

    Boil 2 lbs peeled Yukon Gold potatoes in salted water for 15 minutes until tender, then drain and mash.

  2. 2

    Mix mashed potatoes with 2 tbsp unsalted butter, 1/2 tsp ground nutmeg, and half of the 1 tsp salt until smooth.

  3. 3

    Heat oil in a skillet, add 4 minced shallots and 4 minced garlic cloves, and saute for 2 minutes until fragrant.

  4. 4

    Add 1 lb ground chicken, cook until browned and internal temperature reaches 165 F, then stir in 1 cup small diced carrots, 1/2 cup thawed frozen green peas, 2 oz soaked, cut cellophane noodles, 1/2 cup chicken broth, remaining 1 tsp salt, and 1/2 tsp ground white pepper until liquid reduces.

  5. 5

    Transfer filling to a baking dish, cover with mashed potatoes, brush with 1 beaten egg, and bake at 375 F for 25 minutes until golden brown.

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Questions

What is Pastel Tutup?

An Indonesian comfort casserole featuring a savory chicken and vegetable filling baked under a golden crust of mashed potatoes. This reference files it under Indonesian dinner: made in the oven and on the stovetop, rated medium and about 70 minutes start to finish.

What oven temperature does Pastel Tutup need?

For Pastel Tutup, the target internal temperature is 165 F (about 75 C), given in step 4. A probe thermometer removes the guesswork. The oven is also used at 375 F (about 190 C) in step 5.

What can I use instead of shallots in Pastel Tutup?

The entry for Pastel Tutup calls for 4 shallots, minced. In its place: Use half as much yellow or red onion plus a small clove of garlic.

Can I use ground beef or pork instead of ground turkey in Pastel Tutup?

Yes, at the same weight. Beef and pork carry more fat, so skip any oil the recipe adds for browning and drain the pan if it pools. As written, the entry for Pastel Tutup uses 1 lb ground chicken.

Does Pastel Tutup contain eggs?

Yes: 1 egg, beaten. The full allergen list for this entry is gluten, dairy and eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How much protein is in Pastel Tutup?

One serving (the recipe makes 4) has 28 g of protein in about 450 calories, alongside 48 g carbohydrate and 16 g fat, plus 5 g fiber and 680 mg sodium. The figures are estimates computed from the ingredient list. More like it: the high-protein dinner collection.

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