Perkedel Kentang

Name: Perkedel Kentang
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1.5 lbs Yukon Gold potatoes, sliced; 4 shallots, thinly sliced; 4 garlic cloves, minced; 2 tbsp Chinese celery leaves, chopped; 1/4 tsp ground nutmeg; 1 tsp salt; 1/2 tsp ground white pepper; 2 egg, beaten; 1 cup vegetable oil

Crispy on the outside and fluffy inside, these savory potato croquettes are fragrant with fried shallots, garlic, and nutmeg.

40 minMediumServes 4220 cal/serving

IndonesianSideStovetopVegetarianHalal-friendlyKosher-styleGluten-FreeNut-FreeDairy-FreeSoy-FreeShellfish-FreeSesame-FreeLow-SugarLow-SodiumPork-FreeAlcohol-Free

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Ingredients

1.5 lbs Yukon Gold potatoes, sliced
4 shallots, thinly sliced
4 garlic cloves, minced
2 tbsp Chinese celery leaves, chopped
1/4 tsp ground nutmeg
1 tsp salt
1/2 tsp ground white pepper
2 egg, beaten
1 cup vegetable oil

Instructions

1

Heat 1 tablespoon of 1 cup vegetable oil in a skillet and fry 4 thinly sliced shallots and 4 minced garlic cloves until golden, then drain.
2

Deep fry 1.5 lbs sliced Yukon Gold potatoes in remaining 1 cup vegetable oil until tender, then drain and mash until smooth.
3

Mix mashed potatoes with cooked shallots, cooked garlic, 2 tbsp chopped Chinese celery leaves, 1/4 tsp ground nutmeg, 1 tsp salt, and 1/2 tsp ground white pepper.
4

Shape potato mixture into flat round patties.
5

Dip patties into 2 beaten egg to coat thoroughly.
6

Fry patties in 1 cup vegetable oil for 2 to 3 minutes per side until crisp and golden brown.

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Questions

What is Perkedel Kentang?

Crispy on the outside and fluffy inside, these savory potato croquettes are fragrant with fried shallots, garlic, and nutmeg. This reference files it under Indonesian side: made on the stovetop, rated medium and about 40 minutes start to finish.

What should Perkedel Kentang look like when it is ready?

Go by the cues in the method rather than the clock. Step 6: cook until crisp and golden brown.

Is there a substitute for shallots in Perkedel Kentang?

The entry for Perkedel Kentang calls for 4 shallots, thinly sliced. In its place: Use half as much yellow or red onion plus a small clove of garlic.

Is Perkedel Kentang vegan?

No, though it is vegetarian. What keeps it from vegan is 2 egg, beaten. For fully plant-based entries, see the vegan side collection.

Does Perkedel Kentang contain eggs?

Yes: 2 egg, beaten. The full allergen list for this entry is eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

Serve it with

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