Puttu

Name: Puttu
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups coarse rice flour; 1 cup fresh grated coconut; 3/4 cup warm water; 1/2 tsp fine salt

A traditional steamed rice cake layered with fresh grated coconut. Light and fluffy, it makes a wholesome morning staple.

25 minEasyServes 4210 cal/serving

IndianBreakfastStovetopVegetarianVeganHalal-friendlyKosher-styleGluten-FreeNut-FreeDairy-FreeSoy-FreeEgg-FreeShellfish-FreeSesame-FreeLow-SodiumLow-SugarPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

Cook this free in the appFree. No download, no account. The screen stays awake and each step can run its own timer.

Ingredients

2 cups coarse rice flour
1 cup fresh grated coconut
3/4 cup warm water
1/2 tsp fine salt

Instructions

1

Dissolve 1/2 tsp fine salt into 3/4 cup warm water in a small cup.
2

Place 2 cups coarse rice flour in a bowl and sprinkle the salt water gradually, rubbing with your fingertips until crumbly.
3

Layer 1 cup fresh grated coconut and the moist flour mixture into a puttu steamer, alternating coconut and flour layers.
4

Steam over boiling water for 10 minutes until steam escapes freely from the top vents.
5

Push the steamed cake out onto a plate and serve hot.

Cook this free in the appCooking it now? The app keeps the screen awake and times each step. Free, nothing to install.

Questions

What is Puttu?

A traditional steamed rice cake layered with fresh grated coconut. Light and fluffy, it makes a wholesome morning staple. This reference files it under Indian breakfast: made on the stovetop, rated easy and about 25 minutes start to finish.

How many calories are in Puttu?

One serving (the recipe makes 4) is about 210 calories, with 4 g protein, 41 g carbohydrate and 4 g fat, plus 3 g fiber and 290 mg sodium. The figures are estimates computed from the ingredient list.

How long does Puttu keep?

Refrigerate what is left of Puttu within two hours and eat it within three days. Reheat gently on the stovetop. The grain firms up as it chills; add a spoonful of water before reheating.

Can I halve or double Puttu?

Yes. As written it serves 4. Halved, the rice flour drops from 2 cups to 1 cup; doubled, it is 4 cups. Every line in this entry carries its half and double quantity, and the app's batch dial rewrites them inside each step. When doubling on the stovetop, use your widest pan or work in two batches so the food sears instead of steaming.

Serve it with

Cook this free in the app

Textual Chef is 4,530 plain-text recipes, free to read and free to cook from. No account, no paywall, no ads, no life stories. Open this one in the app and each quantity sits inside the step that uses it, so you read once and cook.

Every recipe is curated or public-domain sourced, written to one template and checked before it publishes. Nothing here is a scraped blog post.

Cook this free in the appNo download needed. It opens in your browser. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually; the first 30 days are free.