Cookbook · PDF · $5
The Soup Book
30 recipes: soups and stews. One recipe per page, with Half, Standard and Double quantity columns and the quantities repeated inside each step. US letter, laid out to print.
One payment, nothing renews. The download link arrives by email and on the next page.
Contents
What is inside
30 recipes selected automatically from the Textual Chef recipe index. Spread across cuisines in turn so no single cuisine fills the book, one version per dish. The list is fixed once published, so a later site update never reshuffles a book someone already bought; corrections to the recipe text do reach the file.
30 recipes, median total time 50 minutes, prep included. They come from 30 cuisines, grouped by course. Each one is also free to read on the site; the links below open them.
Soups
- 01Acini di Pepe Soup40 min, serves 4
- 02Ajiaco70 min, serves 6
- 03Arroz Caldo50 min, serves 4
- 04Artichoke Soup30 min, serves 4
- 05Asopao de Camarones45 min, serves 4
- 06Avgolemono40 min, serves 4
- 07Bakso Beef Meatball Soup50 min, serves 4
- 08Beef and Squash Soup90 min, serves 6
- 09Beef and Vegetable Stew505 min, serves 6
- 10Beef Broth with Maultaschen140 min, serves 4
- 11Beef Noodle Soup150 min, serves 4
- 12Beef Soup115 min, serves 6
- 13Brown Windsor Soup80 min, serves 4
- 14Cajun Chicken and Rice Soup50 min, serves 6
- 15Caldinho de Feijão35 min, serves 6
- 16Caldo de Res80 min, serves 8
- 17Caldo Galego70 min, serves 6
- 18Carrot Ginger Coconut Soup40 min, serves 4
- 19Chicken Pastina Soup50 min, serves 6
- 20Chorba Bayda50 min, serves 4
- 21Clam Miso Soup20 min, serves 4
- 22Curried Carrot Ginger Soup40 min, serves 4
- 23Curry Laksa30 min, serves 4
- 24Doenjang Jjigae (Soybean Paste Stew)30 min, serves 4
- 25Erdapfelsuppe45 min, serves 4
- 26Goulash Soup115 min, serves 6
- 27Legume Soup95 min, serves 6
- 28Mushroom Barley Soup75 min, serves 6
- 29Orzo Soup30 min, serves 4
- 30Wonton Soup35 min, serves 4
Sample page
A page from the book
Recipe 01, as printed. The Standard column is the recipe as written.
Before you buy
Plain answers
Are these recipes free on the site? Yes, in full, no account. You can read the full recipe index right now. The $5 buys the selection, the print layout and a file you keep offline.
What format is it? One PDF, US letter, no DRM, no app. Read it on a tablet or print the pages you are cooking from.
What is in the PDF? A cover, a page on how to use the book, the contents, then one page per recipe (30 in all) with Half, Standard and Double quantity columns and numbered steps. No photographs.
How is it delivered? Pay by card through Stripe. The download link appears on the next page and arrives by email; the same link serves corrected editions. Problems with the file or the payment: hello@textualchef.com.
Does it have ads? No. The PDF has no ads, no tracking and no sign-up inside it.
Is this the subscription? No. The book is a one-time $5 purchase. The subscription is the kitchen tools in the app (timers, planner, shopping list), at $3.99 a week or $63.99 a year.
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