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Tofu recipes
43 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.
Air Fryer Salt and Pepper Tofu
Crispy on the outside, tender on the inside tofu cubes with a simple yet flavorful salt and pepper seasoning, perfectly air-fried for a healthy appetizer.
Braised Tofu with Mushrooms
Firm tofu and earthy mushrooms gently braised in a savory soy-ginger sauce until the tofu absorbs rich umami flavor. A comforting, protein-rich vegan dish perfect over steamed rice
Century Egg with Tofu
A classic cold appetizer featuring silky tofu topped with rich century eggs and a savory soy dressing.
Crispy Baked Tofu Bowl with Peanut Sauce
Extra-firm tofu baked until golden and chewy, served over jasmine rice with steamed broccoli and a rich, garlicky peanut sauce that ties every element together.
Crispy Baked Tofu Nuggets
Extra-firm tofu pressed, cubed, tossed in a cornstarch-spice coating, and air-fried until deeply golden and satisfyingly crunchy - a high-protein vegan side or snack that pairs wit
Crispy Tofu Stir-Fry
Golden-crispy tofu with a spicy, aromatic sauce and crunchy vegetables. A trending TikTok favorite that's protein-packed and completely plant-based.
Doenjang Jjigae
A deeply savory soybean paste stew packed with tofu, fresh vegetables, and mushrooms in a rich anchovy broth.
Doenjang Jjigae (Soybean Paste Stew)
A deeply savory Korean fermented soybean paste stew loaded with tofu, zucchini, and mushrooms in an earthy, umami-rich broth. A comforting Korean table staple ready in under 30 min
Dubu Buchim Salad
Warm pan-fried tofu served over crisp greens tossed with a garlic, soy, and sesame dressing.
Dubu Salad
Fresh salad greens topped with chilled tofu and dressed with a savory, aromatic garlic sesame vinaigrette.
Dubu Salad (Tofu Salad with Sesame Dressing)
A fresh Korean salad of silken or firm tofu layered over crisp lettuce and cucumbers, finished with a savory sesame-soy dressing and crunchy garnishes.
Gado Gado
A classic Indonesian warm salad featuring blanched vegetables, crispy fried tofu, tender potatoes, and hard boiled eggs drizzled with a rich peanut sauce.
Gaeng Jued Clear Tofu and Vegetable Soup
A light, clear Thai broth soup with silken tofu, glass noodles, mushrooms, and bok choy seasoned simply with garlic, white pepper, and soy sauce. A soothing, everyday Thai comfort
Grilled Tofu Steaks with Peanut Glaze
Thick slabs of extra-firm tofu are grilled until golden and brushed with a savory Thai-style peanut glaze, served over jasmine rice with pickled cucumbers and fresh herbs. Plan ahe
Hot and Sour Soup
A bold, aromatic soup balancing spicy and tangy flavors with mushrooms, tofu, and bamboo shoots. This authentic Chinese restaurant favorite can be adjusted to your preferred level
Korean Tofu Bulgogi Bowl
Tender sliced tofu marinated in a sweet-savory bulgogi sauce and pan-seared, served over steamed rice with crisp vegetables and sesame. Plan ahead: marinate tofu for at least 30 mi
Korean Tofu Rice Bowl
A simple, nourishing breakfast bowl of pan-seared crispy tofu over steamed rice, sauced with a savory soy-sesame glaze and finished with a drizzle of gochujang for gentle heat. Rea
Lemongrass Tofu Vermicelli Bowl
Crispy pan-seared tofu marinated in lemongrass, chili, and garlic, served over cool rice vermicelli with fresh herbs, cucumber, and a bright vegan nuoc cham. A satisfying, plant-ba
Ma Po Tofu
A classic Sichuan dish featuring soft tofu cubes in a spicy, aromatic sauce with minced pork, fermented black beans, and Sichuan peppercorns. This numbing and spicy dinner is serve
Mapo Tofu
A popular Sichuan dish featuring soft tofu cubes in a spicy, aromatic sauce with minced meat. The combination of numbing Sichuan peppercorns and chili creates the signature "mala"
Miso Mapo Tofu
Silky tofu in a spicy, numbing chili oil sauce with fermented miso and Sichuan peppercorns. A modern fusion twist on the classic that combines umami depth with fiery heat.
Miso Soup
A traditional Japanese soup made with savory miso paste, soft tofu, wakame seaweed, and green onions. This comforting soup is light yet satisfying, perfect as a starter or side dis
Popiah
Delicate Taiwanese spring rolls filled with a savory mixture of peanut sauce, vegetables, and tofu, wrapped in thin crepes. A beloved appetizer that's fresh, flavorful, and endless
Rujak Tahu
Crispy fried tofu tossed with cucumber and fresh bean sprouts in a sweet, tangy palm sugar dressing.
Sheet Pan Honey Soy Tofu and Vegetables
Crispy oven-baked tofu and colorful vegetables glazed in a sweet-savory honey-soy sauce - all on one pan for easy cleanup. Use agave or maple syrup to keep this fully vegan.
Spicy Tofu and Edamame Korean Stew
A fiery, deeply savory Korean-style jjigae with silken tofu, edamame, mushrooms, and zucchini in a gochujang-and-doenjang broth. Vegan, protein-rich, and ready in about 30 minutes.
Spicy Tofu Stir Fry
Crispy tofu and colorful vegetables tossed in a bold, spicy sauce for a quick, protein-packed vegan dinner.
Stinky Tofu
Crispy-outside, silky-inside fermented tofu cubes, pan-fried until golden and served with a tangy-spicy dipping sauce. An iconic street snack that's loved despite its pungent aroma
Sundubu Jjigae (Soft Tofu Stew)
A vibrantly spicy Korean stew featuring silken soft tofu in a rich gochugaru-seasoned broth with mushrooms and scallions, finished with an egg cracked in at the end. This bubbling
Sweet Tofu Pudding
A tender Chinese dessert featuring delicate silken tofu steeped in a fragrant ginger brown sugar syrup.
Taho
Silken tofu served warm in a brown sugar syrup with sago pearls, a traditional Filipino breakfast dessert that's trending on social media.
Tahu Bakar
Grilled tofu with spicy peanut sauce and a smoky char. Crispy outside, tender inside, deeply flavorful.
Tahu Isi
Crispy deep-fried tofu pockets stuffed with seasoned cabbage, carrots, and bean sprouts. A popular Indonesian street food snack served hot with fresh green chilies.
Tahu Isi Stuffed Tofu Fritters
Hollowed-out tofu pockets filled with seasoned vegetable stuffing, dipped in spiced batter, and deep-fried until crisp and golden. A popular Indonesian street snack.
Tahu Telur
Crispy deep-fried tofu omelet tower served with fresh bean sprouts and a rich, sweet peanut sauce.
Tao Hu Tod Crispy Tofu with Sweet Chili
Golden deep-fried tofu cubes with a shatteringly crisp exterior and silky center, served with Thai sweet chili dipping sauce. A classic Thai street-food appetizer that is both sati
Tofu Agedashi
Silken tofu lightly dusted in potato starch and fried until golden, then served in a savory dashi broth with daikon and ginger. A delicate Japanese restaurant classic made at home.
Tofu Breakfast Scramble
A hearty plant-based breakfast scramble made with crumbled firm tofu seasoned with turmeric, nutritional yeast, and black salt for an egg-like flavor and color. Ready in under 20 m
Tofu Scramble Breakfast Tacos
Crumbled firm tofu seasoned with turmeric, cumin, and nutritional yeast scrambles up into a savory, egg-like filling loaded with peppers and onions, wrapped in warm corn tortillas.
Tokwa't Baboy
Fried tofu and pork cooked together in a savory soy and vinegar sauce, a trending Filipino comfort dish that's quick and satisfying.
Vegan Tofu Scramble
Crumbled firm tofu sauteed with turmeric, nutritional yeast, and vegetables to create a hearty plant-based scramble that satisfies the same craving as classic scrambled eggs.
Vegan Tofu Tikka Masala
Pan-seared tofu simmered in a deeply spiced, creamy tomato coconut milk sauce that mirrors the rich warmth of classic tikka masala - all without any dairy.
Wafu Tofu and Tomato Salad
Silken tofu and ripe tomatoes dressed in a light Japanese-style ponzu and sesame dressing with fresh ginger and green onion. A cooling, no-cook salad that comes together in minutes
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