Textual Chef · recipe index

Halal-friendly Soup recipes

33 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.

• Ash-e Doogh55 min · Medium · Serves 4A traditional Persian yogurt soup filled with aromatic fresh herbs, rice, and chickpeas. Finished with a warm sizzled mint and garlic oil ga
• Ash-e Reshteh85 min · Medium · Serves 6A thick Persian noodle soup packed with fresh herbs, legumes, fried mint, and tangy liquid whey.
• Bangus Belly Sinigang30 min · Easy · Serves 4A comforting Filipino sour broth made with rich milkfish belly, fresh vegetables, and a tart tamarind base.
• Bissara Split Pea Dip50 min · Easy · Serves 6A velvety Moroccan dip of blended split peas or dried fava beans, seasoned generously with cumin, paprika, and garlic, then finished with ol
• Botvinya35 min · Medium · Serves 4A traditional cold Russian herbal soup featuring leafy greens, tangy bread kvass, and poached salmon.
• Bssara55 min · Easy · Serves 4A rich Moroccan split fava bean soup seasoned with garlic, cumin, and fresh lemon juice. Finished with a generous drizzle of extra-virgin ol
• Caldo de Piranha60 min · Medium · Serves 6A savory Brazilian fish soup made by simmering piranha with aromatics, tomatoes, and fresh cilantro into a rich broth.
• Caldo de Sururu40 min · Medium · Serves 4A rich Brazilian seafood broth featuring mussels simmered in a velvety coconut and cassava base flavored with palm oil and fresh herbs. It o
• Canh Chua35 min · Medium · Serves 4A Vietnamese sour fish soup featuring sweet pineapple, juicy tomatoes, and fresh aromatic herbs in a savory tamarind broth.
• Clear Spinach and Corn Soup22 min · Easy · Serves 4A light, nourishing clear soup featuring fresh spinach and sweet corn cooked in a fragrant, fingerroot-infused broth. It offers a subtle bal
• Cold Cucumber Soup15 min · Easy · Serves 4A chilled, velvety blend of fresh cucumbers, crème fraîche, yogurt, and herbs. Perfectly refreshing for warm summer days.
• Corn Cob Stock Soup70 min · Medium · Serves 6A velvety summer soup that extracts incredible flavor from often-discarded corn cobs. Sweet corn kernels, potatoes, and herbs combine in a c
• Cullen Skink40 min · Easy · Serves 4A traditional Scottish soup featuring poached smoked haddock, tender potatoes, and sweet onions simmered in a rich milk broth.
• Dried Pollock Soup30 min · Easy · Serves 4A soothing Korean soup made with shredded dried pollock, sliced radish, and beaten egg simmered in a light, savory broth.
• Fish Sinigang35 min · Easy · Serves 4A classic Filipino sour soup featuring fish cooked in a tangy tamarind broth with tender vegetables.
• Kakavia55 min · Easy · Serves 4A traditional Greek fishermen's soup featuring tender white fish simmered with potatoes, aromatics, olive oil, and fresh lemon.
• Kotsopsaro Soup55 min · Easy · Serves 4A traditional Greek fish soup made with tender rockfish, hearty root vegetables, and a bright finish of fresh lemon juice.
• Lablabi25 min · Easy · Serves 4A hearty North African chickpea soup made with garlic, cumin, harissa, and lemon juice poured over crusty stale bread.
• Leblebi Soup30 min · Easy · Serves 4A comforting North African chickpea soup infused with garlic, cumin, harissa, and lemon, served over crusty torn bread.
• Rasam35 min · Easy · Serves 4A thin, peppery South Indian tomato broth seasoned with tamarind, cumin, and mustard-seed tempering. Served as a soup, a digestive, or poure
• Rasam (South Indian Pepper Soup)35 min · Medium · Serves 4A thin, pungent South Indian broth of tomato, tamarind, black pepper, and cumin, spiked with mustard and curry leaf tempering. Drunk as a di
• Red Bean Soup105 min · Easy · Serves 4A traditional Chinese sweet soup made by simmering adzuki beans with lotus seeds and fragrant dried tangerine peel.
• Sambar50 min · Medium · Serves 4A tangy South Indian lentil stew cooked with vegetables, tamarind, and aromatic tempered spices.
• Sardines with Misua20 min · Easy · Serves 4A savory Filipino soup made with canned sardines in tomato sauce and delicate wheat misua noodles. It is a quick and comforting dish best en
• Sayur Asem30 min · Easy · Serves 4A classic tamarind vegetable soup balancing tangy, sweet, and savory flavors. Crisp vegetables and raw peanuts simmered in an aromatic broth
• Shorbat Bateekh15 min · Easy · Serves 4A chilled North African watermelon soup blended with cucumber, fresh mint, and lime juice for a sweet and savory taste.
• Shrimp Sinigang30 min · Easy · Serves 4A classic Filipino sour broth packed with tender shrimp, crisp vegetables, and savory tamarind flavor.
• Sinigang na Bangus40 min · Easy · Serves 4A comforting Filipino soup featuring milkfish simmered in a savory, tamarind-infused broth with fresh vegetables.
• Split Pea Dhal60 min · Easy · Serves 4A silky Caribbean style yellow split pea soup infused with garlic, turmeric, and freshly tempered spices.
• Toyga Soup40 min · Medium · Serves 4A comforting yogurt soup packed with tender cooked wheat and chickpeas, finished with a warm infused mint butter.
• Tyurya10 min · Easy · Serves 2A simple traditional cold bread soup made with dark rye bread and chilled kvass, finished with herbs and fragrant sunflower oil.
• Ukha55 min · Easy · Serves 4A light clear fish soup made with aromatic root vegetables, fresh dill, and tender fish fillets in a seasoned broth.
• Yayla Çorbası30 min · Medium · Serves 4A comforting Turkish yogurt soup cooked with tender rice and finished with a sizzling dried mint and butter drizzle.

Cook from the reference, free

Textual Chef is a plain-text cooking reference of 3,876 recipes, free to read and cook from, with no account and no paywall. In the app, every entry scales itself: half, standard, or double batch, every quantity recomputed inside the step that uses it. No ads, no life stories, no photos of somebody else's dinner.

The entries are curated and public-domain sourced, written to a fixed template and checked against it: tested quantities, one closed vocabulary of methods, and precomputed half and double batches on every line. Nothing here is a scraped blog post.

Open the appNo download needed. It opens in your browser, instantly. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually, and the first 30 days are free.