Textual Chef · recipe index

Halal-friendly Soup recipes

33 entries. Each page is the complete recipe (ingredients, quantities, and method) reproduced at working size.

Ash-e Doogh A traditional Persian yogurt soup filled with aromatic fresh herbs, rice, and chickpeas. Finished with a warm sizzled mint and garlic oil garnish. 55 minMediumMiddle EasternVegetarian Ash-e Reshteh A thick Persian noodle soup packed with fresh herbs, legumes, fried mint, and tangy liquid whey. 85 minMediumMiddle EasternVegetarian Bangus Belly Sinigang A comforting Filipino sour broth made with rich milkfish belly, fresh vegetables, and a tart tamarind base. 30 minEasyFilipinoPescatarian Bissara Split Pea Dip A velvety Moroccan dip of blended split peas or dried fava beans, seasoned generously with cumin, paprika, and garlic, then finished with olive oil. Served warm with crusty bread f 50 minEasyNorth AfricanVegan Botvinya A traditional cold Russian herbal soup featuring leafy greens, tangy bread kvass, and poached salmon. 35 minMediumRussianPescatarian Bssara A rich Moroccan split fava bean soup seasoned with garlic, cumin, and fresh lemon juice. Finished with a generous drizzle of extra-virgin olive oil for a silky finish. 55 minEasyNorth AfricanVegan Caldo de Piranha A savory Brazilian fish soup made by simmering piranha with aromatics, tomatoes, and fresh cilantro into a rich broth. 60 minMediumBrazilianPescatarian Caldo de Sururu A rich Brazilian seafood broth featuring mussels simmered in a velvety coconut and cassava base flavored with palm oil and fresh herbs. It offers a perfect balance of savory coasta 40 minMediumBrazilianPescatarian Canh Chua A Vietnamese sour fish soup featuring sweet pineapple, juicy tomatoes, and fresh aromatic herbs in a savory tamarind broth. 35 minMediumVietnamesePescatarian Clear Spinach and Corn Soup A light, nourishing clear soup featuring fresh spinach and sweet corn cooked in a fragrant, fingerroot-infused broth. It offers a subtle balance of savory and sweet notes. 22 minEasyIndonesianVegetarian Cold Cucumber Soup A chilled, velvety blend of fresh cucumbers, crème fraîche, yogurt, and herbs. Perfectly refreshing for warm summer days. 15 minEasyFrenchVegetarian Corn Cob Stock Soup A velvety summer soup that extracts incredible flavor from often-discarded corn cobs. Sweet corn kernels, potatoes, and herbs combine in a creamy base, showcasing zero-waste cookin 70 minMediumAmericanVegetarian Cullen Skink A traditional Scottish soup featuring poached smoked haddock, tender potatoes, and sweet onions simmered in a rich milk broth. 40 minEasyBritishPescatarian Dried Pollock Soup A soothing Korean soup made with shredded dried pollock, sliced radish, and beaten egg simmered in a light, savory broth. 30 minEasyKoreanPescatarian Fish Sinigang A classic Filipino sour soup featuring fish cooked in a tangy tamarind broth with tender vegetables. 35 minEasyFilipinoPescatarian Kakavia A traditional Greek fishermen's soup featuring tender white fish simmered with potatoes, aromatics, olive oil, and fresh lemon. 55 minEasyGreekPescatarian Kotsopsaro Soup A traditional Greek fish soup made with tender rockfish, hearty root vegetables, and a bright finish of fresh lemon juice. 55 minEasyGreekPescatarian Lablabi A hearty North African chickpea soup made with garlic, cumin, harissa, and lemon juice poured over crusty stale bread. 25 minEasyNorth AfricanVegan Leblebi Soup A comforting North African chickpea soup infused with garlic, cumin, harissa, and lemon, served over crusty torn bread. 30 minEasyNorth AfricanVegan Rasam A thin, peppery South Indian tomato broth seasoned with tamarind, cumin, and mustard-seed tempering. Served as a soup, a digestive, or poured over rice. 35 minEasyIndianVegan Rasam (South Indian Pepper Soup) A thin, pungent South Indian broth of tomato, tamarind, black pepper, and cumin, spiked with mustard and curry leaf tempering. Drunk as a digestive or ladled over rice, rasam is as 35 minMediumIndianVegan Red Bean Soup A traditional Chinese sweet soup made by simmering adzuki beans with lotus seeds and fragrant dried tangerine peel. 105 minEasyChineseVegan Sambar A tangy South Indian lentil stew cooked with vegetables, tamarind, and aromatic tempered spices. 50 minMediumIndianVegan Sardines with Misua A savory Filipino soup made with canned sardines in tomato sauce and delicate wheat misua noodles. It is a quick and comforting dish best enjoyed warm. 20 minEasyFilipinoPescatarian Sayur Asem A classic tamarind vegetable soup balancing tangy, sweet, and savory flavors. Crisp vegetables and raw peanuts simmered in an aromatic broth make this dish light yet full of depth. 30 minEasyIndonesianVegetarian Shorbat Bateekh A chilled North African watermelon soup blended with cucumber, fresh mint, and lime juice for a sweet and savory taste. 15 minEasyNorth AfricanVegetarian Shrimp Sinigang A classic Filipino sour broth packed with tender shrimp, crisp vegetables, and savory tamarind flavor. 30 minEasyFilipinoPescatarian Sinigang na Bangus A comforting Filipino soup featuring milkfish simmered in a savory, tamarind-infused broth with fresh vegetables. 40 minEasyFilipinoPescatarian Split Pea Dhal A silky Caribbean style yellow split pea soup infused with garlic, turmeric, and freshly tempered spices. 60 minEasyCaribbeanVegan Toyga Soup A comforting yogurt soup packed with tender cooked wheat and chickpeas, finished with a warm infused mint butter. 40 minMediumTurkishVegetarian Tyurya A simple traditional cold bread soup made with dark rye bread and chilled kvass, finished with herbs and fragrant sunflower oil. 10 minEasyRussianVegan Ukha A light clear fish soup made with aromatic root vegetables, fresh dill, and tender fish fillets in a seasoned broth. 55 minEasyRussianPescatarian Yayla Çorbası A comforting Turkish yogurt soup cooked with tender rice and finished with a sizzling dried mint and butter drizzle. 30 minMediumTurkishVegetarian

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