Textual Chef Textual Chef

Daikon Oroshi

A clean and refreshing Japanese side dish made from freshly grated daikon radish. It provides a sharp, pleasant bite and acts as a palate cleanser when paired with rich foods.

10 minEasyServes 225 cal/serving

JapaneseSideNo-CookVeganVegetarianLow CarbKetoStandardKosher-styleNut-FreeDairy-FreeEgg-FreeShellfish-FreeSesame-FreeLow-SodiumPork-FreeNightshade-FreeCorn-Free

Cook this free in the appFree. No download, no account. The screen stays awake and each step can run its own timer.

Ingredients

  • 1 lb daikon radish, peeled
  • 2 tsp soy sauce
  • 2 tbsp ponzu sauce

Instructions

  1. 1

    Grate 1 lb peeled daikon radish using a fine ceramic or metal grater into a bowl.

  2. 2

    Gently squeeze excess liquid from 1 lb peeled daikon radish without pressing completely dry.

  3. 3

    Mound grated radish into small individual serving bowls.

  4. 4

    Drizzle with 2 tsp soy sauce or 2 tbsp ponzu sauce right before serving.

Cook this free in the appCooking it now? The app keeps the screen awake and times each step. Free, nothing to install.

Questions

What is Daikon Oroshi?

A clean and refreshing Japanese side dish made from freshly grated daikon radish. It provides a sharp, pleasant bite and acts as a palate cleanser when paired with rich foods. This reference files it under Japanese side: made without cooking, rated easy and about 10 minutes start to finish.

Can I make Daikon Oroshi gluten-free?

Yes. The gluten in Daikon Oroshi is 2 tsp soy sauce, 2 tbsp ponzu sauce. Swap the soy-based sauce for tamari or coconut aminos. Everything else proceeds as written.

Is Daikon Oroshi low-carb?

A serving of Daikon Oroshi carries 5 g of carbohydrate, 2 g of it fiber. Against a strict 20 g keto day that is 25 percent of the budget; against a moderate 100 g low-carb day it is 5 percent.

Does Daikon Oroshi contain soy?

Yes: 2 tsp soy sauce. The full allergen list for this entry is gluten and soy. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How many calories are in Daikon Oroshi?

One serving (the recipe makes 2) is about 25 calories, with 1 g protein, 5 g carbohydrate and 0 g fat, plus 2 g fiber and 300 mg sodium. The figures are estimates computed from the ingredient list.

Serve it with

Cook this free in the app

Textual Chef is 4,530 plain-text recipes, free to read and free to cook from. No account, no paywall, no ads, no life stories. Open this one in the app and each quantity sits inside the step that uses it, so you read once and cook.

Every recipe is curated or public-domain sourced, written to one template and checked before it publishes. Nothing here is a scraped blog post.

Cook this free in the appNo download needed. It opens in your browser. The kitchen tools (planner, shopping list, pantry, import) are $5.33 a month billed annually; the first 30 days are free.

More Japanese entries

All Japanese recipes · All Side recipes · All Daikon Radish recipes