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Ayva Tatlisi

A classic Turkish dessert of poached quinces slow-cooked in sugar syrup until tender and rich ruby red. Served chilled with thick clotted cream and crushed pistachios.

85 minMediumServes 4280 cal/serving

TurkishDessertStovetopVegetarianHigh FiberHalal-friendlyGluten-FreeEgg-FreeSoy-FreeLow-SodiumPork-FreeAlcohol-FreeNightshade-FreeCorn-Free

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Ingredients

  • 2 quinces, halved
  • 2 tbsp lemon juice
  • 1 cup granulated sugar
  • 2 cups water
  • 6 whole cloves
  • 1 cinnamon stick
  • 1/2 cup clotted cream
  • 2 tbsp pistachios, crushed

Instructions

  1. 1

    Rub 2 halved quinces halves with 2 tbsp lemon juice to prevent browning during preparation.

  2. 2

    Arrange 2 halved quinces hollow side up in a wide pot along with 6 whole cloves and 1 cinnamon stick.

  3. 3

    Spoon 1 cup granulated sugar into each quince hollow and pour 2 cups water around the base.

  4. 4

    Cover pot and simmer over low heat for 60 minutes until quinces turn deep red and tender.

  5. 5

    Cool completely, then top each half with 1/2 cup clotted cream and 2 tbsp crushed pistachios.

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Questions

What is Ayva Tatlisi?

A classic Turkish dessert of poached quinces slow-cooked in sugar syrup until tender and rich ruby red. Served chilled with thick clotted cream and crushed pistachios. This reference files it under Turkish dessert: made on the stovetop, rated medium and about 85 minutes start to finish.

How much time should I plan for Ayva Tatlisi?

As written, 85 minutes: 20 of prep and 65 of cooking. The longest single stretch is step 4 (1 hour): "Cover pot and simmer over low heat for 60 minutes until quinces turn deep red and tender."

Is Ayva Tatlisi vegan?

No, though it is vegetarian. What keeps it from vegan is 1/2 cup clotted cream. For fully plant-based entries, see the vegan dessert collection.

Does Ayva Tatlisi contain tree nuts?

Yes: 2 tbsp pistachios, crushed. The full allergen list for this entry is dairy and tree nuts. Where the nuts are a garnish or a texture, toasted sunflower or pumpkin seeds stand in. Packaged ingredients vary by brand, so check labels if the allergy is serious.

How many calories are in Ayva Tatlisi?

One serving (the recipe makes 4) is about 280 calories, with 3 g protein, 58 g carbohydrate and 6 g fat, plus 5 g fiber and 25 mg sodium. The figures are estimates computed from the ingredient list.

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