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Ojja

A fiery spiced tomato dish simmered with merguez sausage and gently poached eggs.

30 minEasyServes 4380 cal/serving

TunisianLunchStovetopMediterraneanHigh ProteinLow CarbGluten-FreeNut-FreeDairy-FreeSoy-FreeAlcohol-FreeCorn-Free

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Ingredients

  • 1 lb merguez sausage, sliced
  • 2 tbsp olive oil
  • 4 garlic cloves, minced
  • 2 tbsp harissa paste
  • 2 cups crushed tomatoes
  • 1/2 tsp ground caraway
  • 1/2 tsp salt
  • 4 large eggs

Instructions

  1. 1

    Heat 2 tbsp olive oil in a skillet over medium heat.

  2. 2

    Add 1 lb sliced merguez sausage and cook until browned and internal temperature reaches 160°F, about 6 minutes.

  3. 3

    Stir in 4 minced garlic cloves, 2 tbsp harissa paste, 1/2 tsp ground caraway, and 1/2 tsp salt, cooking for 1 minute until fragrant.

  4. 4

    Pour in 2 cups crushed tomatoes and simmer for 10 minutes until sauce thickens slightly.

  5. 5

    Make wells in the sauce, crack 4 large eggs into them, cover, and cook 4-5 minutes until whites set.

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Questions

What internal temperature should Ojja reach?

For Ojja, the target internal temperature is 160 F (about 70 C), given in step 2. A probe thermometer removes the guesswork.

Is there a substitute for harissa in Ojja?

The entry for Ojja calls for 2 tbsp harissa paste. In its place: Mix a chili paste such as sambal oelek or sriracha with a pinch each of ground cumin, coriander and caraway, plus a little olive oil.

Is Ojja spicy?

Moderately. The heat in Ojja comes from 2 tbsp harissa paste. For a milder plate, start with half the harissa and add more to taste at the end; nothing else in the method changes. For more, add it at the table rather than in the pot, so everyone sets their own level.

Is Ojja low-carb?

A serving of Ojja carries 10 g of carbohydrate, 3 g of it fiber. Against a strict 20 g keto day that is 50 percent of the budget; against a moderate 100 g low-carb day it is 10 percent.

Does Ojja contain eggs?

Yes: 4 large eggs. The full allergen list for this entry is eggs. Packaged ingredients vary by brand, so check labels if the allergy is serious.

Serve it with

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