Coban Salatasi
A classic Turkish shepherd salad of finely diced tomatoes, cucumbers, peppers, and onions tossed with fresh parsley, lemon, and olive oil.
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Ingredients
- 4 ripe tomatoes, diced
- 2 Persian cucumbers, diced
- 1 green bell pepper, diced
- 1/2 cup red onion, finely diced
- 1/2 cup flat-leaf parsley, chopped
- 3 tbsp extra virgin olive oil
- 2 tbsp fresh lemon juice
- 1/2 tsp fine sea salt
Instructions
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1
Combine 4 diced ripe tomatoes, 2 diced Persian cucumbers, 1 diced green bell pepper, 1/2 cup finely diced red onion, and 1/2 cup chopped flat-leaf parsley in a large salad bowl.
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2
Whisk together 3 tbsp extra virgin olive oil, 2 tbsp fresh lemon juice, and 1/2 tsp fine sea salt in a small bowl until blended.
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3
Pour the dressing over the vegetables and toss gently to coat.
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4
Let the salad stand for 10 minutes before serving to allow the flavors to combine.
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