Flogeres

Name: Flogeres
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8 servings
Cuisine: Greek
Ingredients: 16 sheets phyllo dough, thawed; 1 cup walnuts, finely chopped; 1/2 cup almonds, finely chopped; 1/2 cup unsalted butter, melted; 1 tsp ground cinnamon; 1/4 tsp ground cloves; 1 cup granulated sugar; 1/4 cup honey; 2/3 cup water; 2 tsp lemon juice, squeezed

Crispy rolled phyllo pastry flutes filled with spiced walnuts and almonds, soaked in honey syrup.

60 minMediumServes 8380 cal/serving

GreekDessertOvenVegetarianEgg-FreeSoy-FreePork-FreeAlcohol-FreeCorn-FreeLow-SodiumNightshade-Free

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Ingredients

16 sheets phyllo dough, thawed
1 cup walnuts, finely chopped
1/2 cup almonds, finely chopped
1/2 cup unsalted butter, melted
1 tsp ground cinnamon
1/4 tsp ground cloves
1 cup granulated sugar
1/4 cup honey
2/3 cup water
2 tsp lemon juice, squeezed

Instructions

1

Preheat oven to 350F (175C) and grease a baking pan.
2

Combine 1 cup granulated sugar, 2/3 cup water, 1/4 cup honey, and 2 tsp squeezed lemon juice in a saucepan, simmer for 10 minutes, then set aside to cool completely.
3

Mix 1 cup finely chopped walnuts, 1/2 cup finely chopped almonds, 1 tsp ground cinnamon, and 1/4 tsp ground cloves together in a small bowl.
4

Brush a sheet of 16 sheets thawed phyllo dough with 1/2 cup melted unsalted butter, layer another sheet on top, sprinkle with nut mixture, and roll tightly into a thin cylinder.
5

Place rolls side-by-side in the pan, brush generously with remaining 1/2 cup melted unsalted butter, and bake for 30 minutes until golden.
6

Pour the cooled syrup over the hot rolls immediately after removing from the oven.

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Questions

What is Flogeres?

Crispy rolled phyllo pastry flutes filled with spiced walnuts and almonds, soaked in honey syrup. This reference files it under Greek dessert: made in the oven, rated medium and about 60 minutes start to finish.

What temperature do I cook Flogeres at?

For Flogeres, the oven is set to 350 F (about 175 C) in step 1. The longest stretch at that heat is 30 minutes, in step 5.

Is there a substitute for honey in Flogeres?

The entry for Flogeres calls for 1/4 cup honey. In its place: Maple syrup or agave, measure for measure, which also makes it vegan.

Can I make Flogeres gluten-free?

Not cleanly. 16 sheets phyllo dough, thawed has no substitute that behaves the same way in this dish. If you need strictly gluten-free, start from the gluten-free dessert collection instead.

Does Flogeres contain tree nuts?

Yes: 1 cup walnuts, finely chopped and 1/2 cup almonds, finely chopped. The full allergen list for this entry is gluten, dairy and tree nuts. Where the nuts are a garnish or a texture, toasted sunflower or pumpkin seeds stand in. Packaged ingredients vary by brand, so check labels if the allergy is serious.

Serve it with

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